Dori Sanders' Country Cooking
Recipes and Stories from the Family Farm Stand
Nonfiction, Food & Drink, Food Writing, International, USA
| Author: | Dori Sanders | ISBN: | 9781565127265 |
| Publisher: | Algonquin Books | Publication: | April 11, 2003 |
| Imprint: | Algonquin Books | Language: | English |
| Author: | Dori Sanders |
| ISBN: | 9781565127265 |
| Publisher: | Algonquin Books |
| Publication: | April 11, 2003 |
| Imprint: | Algonquin Books |
| Language: | English |
Here is a book as delightful to read as it is to cook from. Dori Sanders' recipes include not only new interpretations of old-time favorites such as Spoon Bread, Chicken and Dumplings, Corn Bread, and Buttermilk Biscuits, but also her "Cooking for Northerners"--original dishes such as Winter Greens Parmesan, Roasted Mild Peppers, Fresh Vegetable Stew--and, of course, great recipes for peaches. A Literary Guild and a Rodale Press Book Club selection.
Here is a book as delightful to read as it is to cook from. Dori Sanders' recipes include not only new interpretations of old-time favorites such as Spoon Bread, Chicken and Dumplings, Corn Bread, and Buttermilk Biscuits, but also her "Cooking for Northerners"--original dishes such as Winter Greens Parmesan, Roasted Mild Peppers, Fresh Vegetable Stew--and, of course, great recipes for peaches. A Literary Guild and a Rodale Press Book Club selection.
