Author: | Jessie Price, The Editors of EatingWell | ISBN: | 9781581574371 |
Publisher: | Countryman Press | Publication: | September 13, 2016 |
Imprint: | Countryman Press | Language: | English |
Author: | Jessie Price, The Editors of EatingWell |
ISBN: | 9781581574371 |
Publisher: | Countryman Press |
Publication: | September 13, 2016 |
Imprint: | Countryman Press |
Language: | English |
More than 100 recipes to cook in one pot!
If you think one-pot meals are just heavy stews, you’ll be amazed at the spectacular array of nutritious dishes on offer in EatingWell One-Pot Meals.
These meals are fast to put together—most in under 45 minutes—and use simple, easy-to-find ingredients. The recipes follow sound principles of nutrition: They use lean meats and seafood; plenty of herbs and spices (rather than loads of butter, cream, and salt) for seasoning; lots of vegetables; and whole grains as opposed to refined grains. Using your Dutch oven, slow cooker, roasting pan, or skillet, you can make a bounty of healthy, delicious meals.
Recipes include:
More than 100 recipes to cook in one pot!
If you think one-pot meals are just heavy stews, you’ll be amazed at the spectacular array of nutritious dishes on offer in EatingWell One-Pot Meals.
These meals are fast to put together—most in under 45 minutes—and use simple, easy-to-find ingredients. The recipes follow sound principles of nutrition: They use lean meats and seafood; plenty of herbs and spices (rather than loads of butter, cream, and salt) for seasoning; lots of vegetables; and whole grains as opposed to refined grains. Using your Dutch oven, slow cooker, roasting pan, or skillet, you can make a bounty of healthy, delicious meals.
Recipes include: