Edible Sea Urchins: Biology and Ecology

Nonfiction, Science & Nature, Technology, Fisheries & Aquaculture, Science, Biological Sciences, Marine Biology
Cover of the book Edible Sea Urchins: Biology and Ecology by , Elsevier Science
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Author: ISBN: 9780080530703
Publisher: Elsevier Science Publication: May 21, 2001
Imprint: Elsevier Science Language: English
Author:
ISBN: 9780080530703
Publisher: Elsevier Science
Publication: May 21, 2001
Imprint: Elsevier Science
Language: English

Sea urchins are a major component of marine environments found throughout the world's oceans. A major model for research in developmental biology, they are also of major economic importance in many regions and interest in their management and aquaculture has increased greatly in recent years. This book provides a synthesis of biological and ecological characteristics of sea urchins that are of basic scientific interest and also essential for effective fisheries management and aquaculture. General chapters consider characteristics of sea urchins as a whole. In addition, specific chapters are devoted to the ecology of 17 species that are of major commercial interest and ecological importance.

Features include:

• A synthesis of what is known about the basic biological characteristics of the sea urchin, useful for the direction of future research.
• Case histories of 17 species that illustrate their ecological role in a variety of environments.
• With the catastrophic decline in fisheries resulting primarily from over-fishing, it is essential that the populations be managed effectively and that aquaculture be developed. This book provides knowledge of the biology and ecology of the commercially important sea urchins that will contribute to these goals.
• The only book available in present literature devoted to sea urchins.

With this new title experts provide a broad synthetic treatment and in depth analysis of the biology and ecology of sea urchins from around the world, designed to provide an understanding of the group and the basis for fisheries management and aquaculture.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Sea urchins are a major component of marine environments found throughout the world's oceans. A major model for research in developmental biology, they are also of major economic importance in many regions and interest in their management and aquaculture has increased greatly in recent years. This book provides a synthesis of biological and ecological characteristics of sea urchins that are of basic scientific interest and also essential for effective fisheries management and aquaculture. General chapters consider characteristics of sea urchins as a whole. In addition, specific chapters are devoted to the ecology of 17 species that are of major commercial interest and ecological importance.

Features include:

• A synthesis of what is known about the basic biological characteristics of the sea urchin, useful for the direction of future research.
• Case histories of 17 species that illustrate their ecological role in a variety of environments.
• With the catastrophic decline in fisheries resulting primarily from over-fishing, it is essential that the populations be managed effectively and that aquaculture be developed. This book provides knowledge of the biology and ecology of the commercially important sea urchins that will contribute to these goals.
• The only book available in present literature devoted to sea urchins.

With this new title experts provide a broad synthetic treatment and in depth analysis of the biology and ecology of sea urchins from around the world, designed to provide an understanding of the group and the basis for fisheries management and aquaculture.

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