Endocrine Disruption and Human Health

Nonfiction, Health & Well Being, Medical, Specialties, Toxicology, Internal Medicine, Endocrinology & Metabolism
Cover of the book Endocrine Disruption and Human Health by Elsevier Science, Elsevier Science
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Elsevier Science ISBN: 9780128011201
Publisher: Elsevier Science Publication: March 21, 2015
Imprint: Academic Press Language: English
Author: Elsevier Science
ISBN: 9780128011201
Publisher: Elsevier Science
Publication: March 21, 2015
Imprint: Academic Press
Language: English

Endocrine Disruption and Human Health starts with an overview of what endocrine disruptors are, the issues surrounding them, and the source of these chemicals in the ecosystem. This is followed by an overview of the mechanisms of action and assay systems. The third section includes chapters written by specialists on different aspects of concern for the effects of endocrine disruption on human health. Finally, the authors consider the risk assessment of endocrine disruptors and the pertinent regulation developed by the EU, the US FDA, as well as REACH and NGOs. The book has been written for researchers and research clinicians interested in learning about the actions of endocrine disruptors and current evidence justifying concerns for human health but is useful for those approaching the subject for the first time, graduate students, and advanced undergraduate students.

  • Provides readers with access to a range of information from the basic mechanisms and assays to cutting-edge research investigating concerns for human health
  • Presents a comprehensive, translational look at all aspects of endocrine disruption and its effects on human health
  • Offers guidance on the risk assessment of endocrine disruptors and current relevant regulatory considerations
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Endocrine Disruption and Human Health starts with an overview of what endocrine disruptors are, the issues surrounding them, and the source of these chemicals in the ecosystem. This is followed by an overview of the mechanisms of action and assay systems. The third section includes chapters written by specialists on different aspects of concern for the effects of endocrine disruption on human health. Finally, the authors consider the risk assessment of endocrine disruptors and the pertinent regulation developed by the EU, the US FDA, as well as REACH and NGOs. The book has been written for researchers and research clinicians interested in learning about the actions of endocrine disruptors and current evidence justifying concerns for human health but is useful for those approaching the subject for the first time, graduate students, and advanced undergraduate students.

More books from Elsevier Science

Cover of the book The Benefits and Security Risks of Web-Based Applications for Business by Elsevier Science
Cover of the book Mass Spectrometry for the Clinical Laboratory by Elsevier Science
Cover of the book Advances in Heterocyclic Chemistry by Elsevier Science
Cover of the book Nuclear Reactor Kinetics and Control by Elsevier Science
Cover of the book The Release of Catecholamines from Adrenergic Neurons by Elsevier Science
Cover of the book Advances in Applied Mechanics by Elsevier Science
Cover of the book Food Hygiene and Toxicology in Ready-to-Eat Foods by Elsevier Science
Cover of the book Coastal Wetlands by Elsevier Science
Cover of the book New Product Development in Textiles by Elsevier Science
Cover of the book Chronic Renal Disease by Elsevier Science
Cover of the book Representations of *-Algebras, Locally Compact Groups, and Banach *-Algebraic Bundles by Elsevier Science
Cover of the book Motivational Psychology of Human Development by Elsevier Science
Cover of the book Foundations of Quantum Physics II (1933-1958) by Elsevier Science
Cover of the book Antiphospholipid Syndrome in Systemic Autoimmune Diseases by Elsevier Science
Cover of the book Biscuit, Cookie and Cracker Production by Elsevier Science
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy