Environmental Stress and Amelioration in Livestock Production
Nonfiction, Science & Nature, Science, Biological Sciences, Ecology, Zoology
| Author: | ISBN: | 9783642292057 | |
| Publisher: | Springer Berlin Heidelberg | Publication: | June 5, 2012 |
| Imprint: | Springer | Language: | English |
| Author: | |
| ISBN: | 9783642292057 |
| Publisher: | Springer Berlin Heidelberg |
| Publication: | June 5, 2012 |
| Imprint: | Springer |
| Language: | English |
Given the importance of livestock to the global economy, there is a substantial need for world-class reference material on the sustainable management of livestock in diverse eco-regions. With uncertain climates involving unpredictable extreme events (e.g., heat, drought, infectious disease), environmental stresses are becoming the most crucial factors affecting livestock productivity. By systematically and comprehensively addressing all aspects of environmental stresses and livestock productivity, this volume is a useful tool for understanding the various intricacies of stress physiology. With information and case studies collected and analyzed by professionals working in diversified ecological zones, this book explores the influence of the environment on livestock production across global biomes. The challenges the livestock industry faces in maintaining the delicate balance between animal welfare and production are also highlighted.
Given the importance of livestock to the global economy, there is a substantial need for world-class reference material on the sustainable management of livestock in diverse eco-regions. With uncertain climates involving unpredictable extreme events (e.g., heat, drought, infectious disease), environmental stresses are becoming the most crucial factors affecting livestock productivity. By systematically and comprehensively addressing all aspects of environmental stresses and livestock productivity, this volume is a useful tool for understanding the various intricacies of stress physiology. With information and case studies collected and analyzed by professionals working in diversified ecological zones, this book explores the influence of the environment on livestock production across global biomes. The challenges the livestock industry faces in maintaining the delicate balance between animal welfare and production are also highlighted.
