Family, Friends & Food

The Evolution of a Homecook

Nonfiction, Food & Drink
Cover of the book Family, Friends & Food by Elizabeth Burke, AuthorHouse
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Elizabeth Burke ISBN: 9781477286906
Publisher: AuthorHouse Publication: November 21, 2012
Imprint: AuthorHouse Language: English
Author: Elizabeth Burke
ISBN: 9781477286906
Publisher: AuthorHouse
Publication: November 21, 2012
Imprint: AuthorHouse
Language: English

A fun cookbook that has everyday comfort food recipes such as Heart Attack Mac & Cheese and Best Ever Roast Beef, as well as not so everyday Pesto, and Pickling and canning Beets. The pages are filled with some of the most requested recipes for snacks, desserts, breads, soups & sandwiches, breakfast, and dinner. Designed specifically for my children, who always wanted to help me cook but never wanted to stay in the kitchen long enough to learn; youll find some basic cooking terms and definitions, measurements, pans, and pictures to assist for any level cook; seasoned or not. You may have a laugh or two at some of the funny stories and tips about recipe mishaps through the years. Preparing food shouldnt be about becoming top chef, but purely for the enjoyment of cooking, sharing with family and friends, and pleasing palates.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

A fun cookbook that has everyday comfort food recipes such as Heart Attack Mac & Cheese and Best Ever Roast Beef, as well as not so everyday Pesto, and Pickling and canning Beets. The pages are filled with some of the most requested recipes for snacks, desserts, breads, soups & sandwiches, breakfast, and dinner. Designed specifically for my children, who always wanted to help me cook but never wanted to stay in the kitchen long enough to learn; youll find some basic cooking terms and definitions, measurements, pans, and pictures to assist for any level cook; seasoned or not. You may have a laugh or two at some of the funny stories and tips about recipe mishaps through the years. Preparing food shouldnt be about becoming top chef, but purely for the enjoyment of cooking, sharing with family and friends, and pleasing palates.

More books from AuthorHouse

Cover of the book Memories of Dystopia by Elizabeth Burke
Cover of the book Competitive Intelligence by Elizabeth Burke
Cover of the book Making Wise History by Elizabeth Burke
Cover of the book The Charm String Stories by Elizabeth Burke
Cover of the book Ice in My Veins by Elizabeth Burke
Cover of the book Do We Really Want Strong and Healthy Children?/Woman & Mother by Elizabeth Burke
Cover of the book Missing Frames by Elizabeth Burke
Cover of the book Triple L by Elizabeth Burke
Cover of the book Time Was...Love Is...Ramblings... by Elizabeth Burke
Cover of the book Building Cultural Intelligence in Church and Ministry by Elizabeth Burke
Cover of the book Career Reflections from Inside a Corporate Giant 1964–1981 by Elizabeth Burke
Cover of the book The Leaf People by Elizabeth Burke
Cover of the book 12 Steps for Courageous Leadership by Elizabeth Burke
Cover of the book Michèle by Elizabeth Burke
Cover of the book Impregnated by the Past by Elizabeth Burke
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy