Farm Animals and the Principles of Feeding - With Information on Feeding Hogs, Sheep, Dogs and Other Farm Animals

Nonfiction, Science & Nature, Technology, Agriculture & Animal Husbandry
Cover of the book Farm Animals and the Principles of Feeding - With Information on Feeding Hogs, Sheep, Dogs and Other Farm Animals by George Morland, Read Books Ltd.
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Author: George Morland ISBN: 9781473354005
Publisher: Read Books Ltd. Publication: September 7, 2016
Imprint: Codman Press Language: English
Author: George Morland
ISBN: 9781473354005
Publisher: Read Books Ltd.
Publication: September 7, 2016
Imprint: Codman Press
Language: English

This text contains a detailed guide to the principles of feeding animals on the farm, with information on the general management and care of hogs, sheep, dogs, and other farm animals. Complete with simple, clear instructions, helpful hints, and detailed illustrations, this text constitutes a resource of considerable value for both prospective and existing farmer, and also makes for a worthy addition to collections of agricultural literature. The chapters of this book include: 'Why the Hog is Valuable', 'A Question in Farm Management', 'Lard Breeds', 'Bacon Breeds', 'Feed', 'The Care of Pigs', 'Tuberculosis and Cholera', 'Imported Goats', 'Feed', 'Raising Sheep on Farms', 'Housing and Fencing', 'The Value of Dogs', 'Shelter', 'Exercise', 'Feeding', etcetera. We are proudly republishing this antique text now complete with a new introduction on farming.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This text contains a detailed guide to the principles of feeding animals on the farm, with information on the general management and care of hogs, sheep, dogs, and other farm animals. Complete with simple, clear instructions, helpful hints, and detailed illustrations, this text constitutes a resource of considerable value for both prospective and existing farmer, and also makes for a worthy addition to collections of agricultural literature. The chapters of this book include: 'Why the Hog is Valuable', 'A Question in Farm Management', 'Lard Breeds', 'Bacon Breeds', 'Feed', 'The Care of Pigs', 'Tuberculosis and Cholera', 'Imported Goats', 'Feed', 'Raising Sheep on Farms', 'Housing and Fencing', 'The Value of Dogs', 'Shelter', 'Exercise', 'Feeding', etcetera. We are proudly republishing this antique text now complete with a new introduction on farming.

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