Feed and Feeding Practices in Aquaculture

Nonfiction, Science & Nature, Technology, Fisheries & Aquaculture, Agriculture & Animal Husbandry
Cover of the book Feed and Feeding Practices in Aquaculture by , Elsevier Science
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9780081005071
Publisher: Elsevier Science Publication: May 12, 2015
Imprint: Woodhead Publishing Language: English
Author:
ISBN: 9780081005071
Publisher: Elsevier Science
Publication: May 12, 2015
Imprint: Woodhead Publishing
Language: English

Feed and fertilizer are significant costs in aquaculture operations and play an important role in the successful production of fish and other seafood for human consumption. This book reviews the key properties of feeds, advances in feed formulation and ingredient choices and the practicalities of feeding systems and strategies.

Feed and Feeding Practices in Aquaculture provides an authoritative and comprehensive coverage of the topic and is an essential guide for nutritionists, farm owners and technicians in aquaculture, as well as those working in R&D in the feed production industry and academics/postgraduate students with an interest in the area.

  • Reviews the key properties of aquafeed, advances in feed formulation and manufacturing techniques, and the practicalities of feeding systems and strategies
  • Provides an overview of feed and fertilizer in aquaculture
  • Covers feeding strategies and related issues in different areas of aquaculture
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Feed and fertilizer are significant costs in aquaculture operations and play an important role in the successful production of fish and other seafood for human consumption. This book reviews the key properties of feeds, advances in feed formulation and ingredient choices and the practicalities of feeding systems and strategies.

Feed and Feeding Practices in Aquaculture provides an authoritative and comprehensive coverage of the topic and is an essential guide for nutritionists, farm owners and technicians in aquaculture, as well as those working in R&D in the feed production industry and academics/postgraduate students with an interest in the area.

More books from Elsevier Science

Cover of the book Bent Functions by
Cover of the book Accelerating MATLAB with GPU Computing by
Cover of the book Stochastic Differential Equations and Diffusion Processes by
Cover of the book Guide to the Practical Use of Chemicals in Refineries and Pipelines by
Cover of the book Handbook of Gold Exploration and Evaluation by
Cover of the book Handbook of Numerical Methods for Hyperbolic Problems by
Cover of the book Nutrition in the Prevention and Treatment of Disease by
Cover of the book Systems Evolutionary Biology by
Cover of the book Advances in Heterocyclic Chemistry by
Cover of the book The Finite Element Method: Its Basis and Fundamentals by
Cover of the book Ecosystem Services by
Cover of the book Theory and Practice of Blood Flow Measurement by
Cover of the book Side Effects of Drugs Annual by
Cover of the book Next Generation SSH2 Implementation by
Cover of the book Algal Green Chemistry by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy