Food Activism

Agency, Democracy and Economy

Nonfiction, Social & Cultural Studies, Social Science
Cover of the book Food Activism by , Bloomsbury Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9780857858344
Publisher: Bloomsbury Publishing Publication: December 5, 2013
Imprint: Bloomsbury Academic Language: English
Author:
ISBN: 9780857858344
Publisher: Bloomsbury Publishing
Publication: December 5, 2013
Imprint: Bloomsbury Academic
Language: English

Across the globe, people are challenging the agro-industrial food system and its exploitation of people and resources, reduction of local food varieties, and negative health consequences. In this collection leading international anthropologists explore food activism across the globe to show how people speak to, negotiate, or cope with power through food.

Who are the actors of food activism and what forms of agency do they enact? What kinds of economy, exchanges, and market relations do they practice and promote? How are they organized and what are their scales of political action and power relations? Each chapter explores why and how people choose food as a means of forging social and economic justice, covering diverse forms of food activism from individual acts by consumers or producers to organized social groups or movements. The case studies embrace a wide geographical spectrum including Cuba, Sri Lanka, Egypt, Mexico, Italy, Canada, France, Colombia, Japan, and the USA.

This is the first book to examine food activism in diverse local, national, and transnational settings, making it essential reading for students and scholars in anthropology and other fields interested in food, economy, politics and social change.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Across the globe, people are challenging the agro-industrial food system and its exploitation of people and resources, reduction of local food varieties, and negative health consequences. In this collection leading international anthropologists explore food activism across the globe to show how people speak to, negotiate, or cope with power through food.

Who are the actors of food activism and what forms of agency do they enact? What kinds of economy, exchanges, and market relations do they practice and promote? How are they organized and what are their scales of political action and power relations? Each chapter explores why and how people choose food as a means of forging social and economic justice, covering diverse forms of food activism from individual acts by consumers or producers to organized social groups or movements. The case studies embrace a wide geographical spectrum including Cuba, Sri Lanka, Egypt, Mexico, Italy, Canada, France, Colombia, Japan, and the USA.

This is the first book to examine food activism in diverse local, national, and transnational settings, making it essential reading for students and scholars in anthropology and other fields interested in food, economy, politics and social change.

More books from Bloomsbury Publishing

Cover of the book Ex-centric Cinema by
Cover of the book Let Me Tell You a Story by
Cover of the book The Coalition and the Constitution by
Cover of the book The Man Who Broke Out of the Bank and Went for a Walk across France by
Cover of the book Changing War by
Cover of the book The Mechanics of Divine Foreknowledge and Providence by
Cover of the book The Resistible Rise of Benjamin Netanyahu by
Cover of the book Peirce’s Twenty-Eight Classes of Signs and the Philosophy of Representation by
Cover of the book Smokefree by
Cover of the book Giving by
Cover of the book STAR FIGHTERS 1: Alien Attack by
Cover of the book Sophocles Plays: 1 by
Cover of the book Steampunk by
Cover of the book Collisions in the Digital Paradigm by
Cover of the book Consuming Behaviours by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy