Food in Jars: From Jellies to Jams and Lunches to Desserts

Nonfiction, Food & Drink, Canning & Preserving
Cover of the book Food in Jars: From Jellies to Jams and Lunches to Desserts by Martha Stone, Martha Stone
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Author: Martha Stone ISBN: 9781311163547
Publisher: Martha Stone Publication: August 14, 2014
Imprint: Smashwords Edition Language: English
Author: Martha Stone
ISBN: 9781311163547
Publisher: Martha Stone
Publication: August 14, 2014
Imprint: Smashwords Edition
Language: English

This book will explore different meal ideas for canning and placing meals in jars. These meals are all convenient and can be stored in the freezer and used for later. You have probably experienced times where you just make too many servings and they do not all get eaten. This book will help solve that problem.

Canning and placing foods in jars is easy and you will find that it helps reduce messes and also allows you to take your food on the go with you. Don’t miss out on this book which includes banana nut bread in a jar and even chocolate lava cakes in a jar!

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This book will explore different meal ideas for canning and placing meals in jars. These meals are all convenient and can be stored in the freezer and used for later. You have probably experienced times where you just make too many servings and they do not all get eaten. This book will help solve that problem.

Canning and placing foods in jars is easy and you will find that it helps reduce messes and also allows you to take your food on the go with you. Don’t miss out on this book which includes banana nut bread in a jar and even chocolate lava cakes in a jar!

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