Food is Better Medicine than Drugs

Don't go to your doctor before reading this book

Nonfiction, Health & Well Being, Health, Nutrition & Diet, Nutrition, Diets
Cover of the book Food is Better Medicine than Drugs by Patrick Holford, Jerome Burne, Little, Brown Book Group
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Author: Patrick Holford, Jerome Burne ISBN: 9780748125135
Publisher: Little, Brown Book Group Publication: February 17, 2011
Imprint: Piatkus Language: English
Author: Patrick Holford, Jerome Burne
ISBN: 9780748125135
Publisher: Little, Brown Book Group
Publication: February 17, 2011
Imprint: Piatkus
Language: English

FOOD IS BETTER MEDICINE THAN DRUGS is an important and potentially controversial book from top nutritionist Patrick Holford and leading health journalist Jerome Burne. Brilliantly researched and based on solid scientific trials and illuminating case histories, Food is Better Medicine than Drugs will revolutionise the way you think about your health and put you back in charge. The authors reveal how modern medicine has become distorted and is now, for reasons largely to do with profit and power, heavily dependent on prescription drugs. They look at common health problems (pain/arthritis, heart, depression, diabetes, memory, hormones, digestion, breathing, infections etc) and compare the effectiveness of nutrition-based approaches with today's potentially harmful commonly used medicines.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

FOOD IS BETTER MEDICINE THAN DRUGS is an important and potentially controversial book from top nutritionist Patrick Holford and leading health journalist Jerome Burne. Brilliantly researched and based on solid scientific trials and illuminating case histories, Food is Better Medicine than Drugs will revolutionise the way you think about your health and put you back in charge. The authors reveal how modern medicine has become distorted and is now, for reasons largely to do with profit and power, heavily dependent on prescription drugs. They look at common health problems (pain/arthritis, heart, depression, diabetes, memory, hormones, digestion, breathing, infections etc) and compare the effectiveness of nutrition-based approaches with today's potentially harmful commonly used medicines.

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