Foodsaving in Europe

At the Crossroad of Social Innovation

Nonfiction, Social & Cultural Studies, Social Science, Human Geography, Sociology, Science & Nature, Science
Cover of the book Foodsaving in Europe by , Springer International Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9783319565552
Publisher: Springer International Publishing Publication: July 11, 2017
Imprint: Palgrave Macmillan Language: English
Author:
ISBN: 9783319565552
Publisher: Springer International Publishing
Publication: July 11, 2017
Imprint: Palgrave Macmillan
Language: English

This book provides comparative, multi-disciplinary research on the surplus food distribution in Europe and its relation to food poverty, with a focus on the interaction of for-profit and non-profit organisations. It offers an informed and rich discussion in understanding the collaboration between profit and non-profit organisations involved in food recovery dynamics, and provides understanding as to how the two types of players create effective, innovative and sustainable processes. Building on sociology, food justice, and sustainable management fields, the book will be of interest to a diverse range of scholars, policy makers and practitioners inspiring innovation in how to address food poverty through surplus food recovery.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This book provides comparative, multi-disciplinary research on the surplus food distribution in Europe and its relation to food poverty, with a focus on the interaction of for-profit and non-profit organisations. It offers an informed and rich discussion in understanding the collaboration between profit and non-profit organisations involved in food recovery dynamics, and provides understanding as to how the two types of players create effective, innovative and sustainable processes. Building on sociology, food justice, and sustainable management fields, the book will be of interest to a diverse range of scholars, policy makers and practitioners inspiring innovation in how to address food poverty through surplus food recovery.

More books from Springer International Publishing

Cover of the book Market-Consistent Actuarial Valuation by
Cover of the book Multiple Criteria Decision Making in Finance, Insurance and Investment by
Cover of the book Critical Infrastructures, Key Resources, Key Assets by
Cover of the book Cloud Computing and Security by
Cover of the book Lymphedema by
Cover of the book Development of an Ultrafast Low-Energy Electron Diffraction Setup by
Cover of the book Trends in Contemporary Mathematics by
Cover of the book Dynamic Systems for Everyone by
Cover of the book Pollutant Discharge and Water Quality in Urbanisation by
Cover of the book The Cardiovascular Adrenergic System by
Cover of the book Molecular Mechanisms of Microbial Evolution by
Cover of the book Concepts, Methods and Practical Applications in Applied Demography by
Cover of the book The Role of Pendrin in Health and Disease by
Cover of the book Waters of Brazil by
Cover of the book Modelling the Criminal Lifestyle  by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy