For the Love of Food and Yoga

A Celebration of Mindful Eating and Being

Nonfiction, Health & Well Being, Fitness, Yoga, Health, Alternative & Holistic Health, Religion & Spirituality, New Age, Personal Transformation
Cover of the book For the Love of Food and Yoga by Liz Price-Kellogg, Kristen Taylor, Skyhorse
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Liz Price-Kellogg, Kristen Taylor ISBN: 9781510701182
Publisher: Skyhorse Publication: September 8, 2015
Imprint: Skyhorse Language: English
Author: Liz Price-Kellogg, Kristen Taylor
ISBN: 9781510701182
Publisher: Skyhorse
Publication: September 8, 2015
Imprint: Skyhorse
Language: English

Written by a yoga student and teacher, For The Love Of Food And Yoga: A Celebration Of Mindful Eating And Being is a visually rich exploration of how the inner awareness we develop on our yoga mats fuels our bodies, minds and overall states of well-being, which subsequently impacts our lifestyles and food experiences. This book is comprised of 100 “YogiBites”-a collection of time-tested yoga teachings-paired with 100 original, soul-satiating recipes that are vegetarian, vegan, or raw. A handful of the playful and thoughtful recipes that will encourage us to eat, feel and live well include:

• So Hum...Mus,
• Conscious Chicks
• Hatha Hot and Sour Soup
• Reuben Revelation
• Warrior Noodle
• Bird of Paradise Pina Colada
• Buddha Brussels
• Twisted Tacos
• Delightfully Silly Snow Cones

The book's forward is written by David Swenson, recognized today as one of the world's foremost practitioners and instructors of Ashtanga Yoga.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Written by a yoga student and teacher, For The Love Of Food And Yoga: A Celebration Of Mindful Eating And Being is a visually rich exploration of how the inner awareness we develop on our yoga mats fuels our bodies, minds and overall states of well-being, which subsequently impacts our lifestyles and food experiences. This book is comprised of 100 “YogiBites”-a collection of time-tested yoga teachings-paired with 100 original, soul-satiating recipes that are vegetarian, vegan, or raw. A handful of the playful and thoughtful recipes that will encourage us to eat, feel and live well include:

• So Hum...Mus,
• Conscious Chicks
• Hatha Hot and Sour Soup
• Reuben Revelation
• Warrior Noodle
• Bird of Paradise Pina Colada
• Buddha Brussels
• Twisted Tacos
• Delightfully Silly Snow Cones

The book's forward is written by David Swenson, recognized today as one of the world's foremost practitioners and instructors of Ashtanga Yoga.

More books from Skyhorse

Cover of the book So You Want to be a Lawyer by Liz Price-Kellogg, Kristen Taylor
Cover of the book The Ultimate Sh*t Hits the Fan Survival Guide by Liz Price-Kellogg, Kristen Taylor
Cover of the book Say No to Placenta Pics by Liz Price-Kellogg, Kristen Taylor
Cover of the book The Way to Wealth by Liz Price-Kellogg, Kristen Taylor
Cover of the book You're the Umpire by Liz Price-Kellogg, Kristen Taylor
Cover of the book Match Made in Manhattan by Liz Price-Kellogg, Kristen Taylor
Cover of the book A Life Worth Breathing by Liz Price-Kellogg, Kristen Taylor
Cover of the book Wild Cards by Liz Price-Kellogg, Kristen Taylor
Cover of the book Forever at the Finish Line by Liz Price-Kellogg, Kristen Taylor
Cover of the book Christmas Baking by Liz Price-Kellogg, Kristen Taylor
Cover of the book The Executor's Handbook by Liz Price-Kellogg, Kristen Taylor
Cover of the book Wild Yosemite by Liz Price-Kellogg, Kristen Taylor
Cover of the book Eli Manning by Liz Price-Kellogg, Kristen Taylor
Cover of the book 1:59 by Liz Price-Kellogg, Kristen Taylor
Cover of the book The Orvis Guide to Beginning Saltwater Fly Fishing by Liz Price-Kellogg, Kristen Taylor
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy