Fork in the Trail

Mouthwatering meals and tempting treats for the backcountry

Nonfiction, Food & Drink, Outdoor, Sports, Outdoors, Hiking
Cover of the book Fork in the Trail by Laurie Ann March, Wilderness Press
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Author: Laurie Ann March ISBN: 9780899975535
Publisher: Wilderness Press Publication: December 1, 2010
Imprint: Wilderness Press Language: English
Author: Laurie Ann March
ISBN: 9780899975535
Publisher: Wilderness Press
Publication: December 1, 2010
Imprint: Wilderness Press
Language: English

Inspired by foods from all over the world and the guiding principle of "if you wouldn't eat it at home, why eat it in the backcountry," Laurie Ann March has created over 200 lightweight, taste-tested recipes to turn an ordinary backcountry outing into a gourmet adventure. In addition to the recipes, March covers menu planning, recipe creation, and meal planning for families and larger groups. Color photograph insert.

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Inspired by foods from all over the world and the guiding principle of "if you wouldn't eat it at home, why eat it in the backcountry," Laurie Ann March has created over 200 lightweight, taste-tested recipes to turn an ordinary backcountry outing into a gourmet adventure. In addition to the recipes, March covers menu planning, recipe creation, and meal planning for families and larger groups. Color photograph insert.

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