From Can See to Can’t

Texas Cotton Farmers on the Southern Prairies

Nonfiction, History, Americas, United States, State & Local
Cover of the book From Can See to Can’t by Thad Sitton, Dan K.  Utley, University of Texas Press
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Author: Thad Sitton, Dan K. Utley ISBN: 9780292777798
Publisher: University of Texas Press Publication: January 1, 2010
Imprint: University of Texas Press Language: English
Author: Thad Sitton, Dan K. Utley
ISBN: 9780292777798
Publisher: University of Texas Press
Publication: January 1, 2010
Imprint: University of Texas Press
Language: English

Cotton farming was the only way of life that many Texans knew from the days of Austin's Colony up until World War II. For those who worked the land, it was a dawn-till-dark, "can see to can't," process that required not only a wide range of specialized skills but also a willingness to gamble on forces often beyond a farmer's control—weather, insects, plant diseases, and the cotton market.

This unique book offers an insider's view of Texas cotton farming in the late 1920s. Drawing on the memories of farmers and their descendants, many of whom are quoted here, the authors trace a year in the life of south central Texas cotton farms. From breaking ground to planting, cultivating, and harvesting, they describe the typical tasks of farm families—as well as their houses, food, and clothing; the farm animals they depended on; their communities; and the holidays, activities, and observances that offered the farmers respite from hard work.

Although cotton farming still goes on in Texas, the lifeways described here have nearly vanished as the state has become highly urbanized. Thus, this book preserves a fascinating record of an important part of Texas' rural heritage.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Cotton farming was the only way of life that many Texans knew from the days of Austin's Colony up until World War II. For those who worked the land, it was a dawn-till-dark, "can see to can't," process that required not only a wide range of specialized skills but also a willingness to gamble on forces often beyond a farmer's control—weather, insects, plant diseases, and the cotton market.

This unique book offers an insider's view of Texas cotton farming in the late 1920s. Drawing on the memories of farmers and their descendants, many of whom are quoted here, the authors trace a year in the life of south central Texas cotton farms. From breaking ground to planting, cultivating, and harvesting, they describe the typical tasks of farm families—as well as their houses, food, and clothing; the farm animals they depended on; their communities; and the holidays, activities, and observances that offered the farmers respite from hard work.

Although cotton farming still goes on in Texas, the lifeways described here have nearly vanished as the state has become highly urbanized. Thus, this book preserves a fascinating record of an important part of Texas' rural heritage.

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