From The Geranium Farm

A Second Crop of Daily eMails from

Nonfiction, Religion & Spirituality, Inspiration & Meditation, Spirituality
Cover of the book From The Geranium Farm by Barbara Cawthorne Crafton, Church Publishing Inc.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Barbara Cawthorne Crafton ISBN: 9780898697575
Publisher: Church Publishing Inc. Publication: October 1, 2003
Imprint: Church Publishing Language: English
Author: Barbara Cawthorne Crafton
ISBN: 9780898697575
Publisher: Church Publishing Inc.
Publication: October 1, 2003
Imprint: Church Publishing
Language: English

The Geranium Farm Cookbook is a collection of recipes and lore offered by The Geranium Farmers, the 10,000+ members of the worldwide virtual community of spiritual seekers created by Episcopal priest, author, lecturer, and spiritual director Barbara Cawthorne Crafton. As "farmers" began sharing recipes with each other via the e-mail list and the Geranium Farm website www.geraniumfarm.org. the idea for a cookbook was born. Because Barbara Crafton devoutly believes in the "life is short?eat dessert first" school of theology, the desserts section is first and longest. Each recipe in the book includes a description of how the recipe came to be part of the writer's family or what traditions surround its use. Each of the main dish recipes has a wine suggestion accompanying it, recommended by the executive chef at a noted restaurant in North Carolina's Smoky Mountains. And interspersed among the recipes are meditations by Barbara Crafton on food, cooking, and community.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The Geranium Farm Cookbook is a collection of recipes and lore offered by The Geranium Farmers, the 10,000+ members of the worldwide virtual community of spiritual seekers created by Episcopal priest, author, lecturer, and spiritual director Barbara Cawthorne Crafton. As "farmers" began sharing recipes with each other via the e-mail list and the Geranium Farm website www.geraniumfarm.org. the idea for a cookbook was born. Because Barbara Crafton devoutly believes in the "life is short?eat dessert first" school of theology, the desserts section is first and longest. Each recipe in the book includes a description of how the recipe came to be part of the writer's family or what traditions surround its use. Each of the main dish recipes has a wine suggestion accompanying it, recommended by the executive chef at a noted restaurant in North Carolina's Smoky Mountains. And interspersed among the recipes are meditations by Barbara Crafton on food, cooking, and community.

More books from Church Publishing Inc.

Cover of the book The Magdalene Mystique by Barbara Cawthorne Crafton
Cover of the book True Prayer by Barbara Cawthorne Crafton
Cover of the book Baptism & Beyond Parent Booklet by Barbara Cawthorne Crafton
Cover of the book How Then Shall We Live? by Barbara Cawthorne Crafton
Cover of the book Race and Prayer by Barbara Cawthorne Crafton
Cover of the book Dearly Beloved by Barbara Cawthorne Crafton
Cover of the book The Forgotten Touch by Barbara Cawthorne Crafton
Cover of the book Transforming Stewardship by Barbara Cawthorne Crafton
Cover of the book A Church for the Future by Barbara Cawthorne Crafton
Cover of the book Talking God by Barbara Cawthorne Crafton
Cover of the book Following the Way of Jesus by Barbara Cawthorne Crafton
Cover of the book Christian Holiness and Human Sexuality by Barbara Cawthorne Crafton
Cover of the book Healed by Barbara Cawthorne Crafton
Cover of the book The Spirit of the Lord Is Upon Me by Barbara Cawthorne Crafton
Cover of the book Faithful Celebrations by Barbara Cawthorne Crafton
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy