Gino's Hidden Italy

How to cook like a true Italian

Nonfiction, Food & Drink, International, European, Italian, Professional
Cover of the book Gino's Hidden Italy by Gino D'Acampo, Hodder & Stoughton
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Author: Gino D'Acampo ISBN: 9781473646490
Publisher: Hodder & Stoughton Publication: October 6, 2016
Imprint: Hodder & Stoughton Language: English
Author: Gino D'Acampo
ISBN: 9781473646490
Publisher: Hodder & Stoughton
Publication: October 6, 2016
Imprint: Hodder & Stoughton
Language: English

Join the nation's favourite Italian chef, on his journey of discovery through Northern Italy, to reveal the secrets of real Italian food.

From peach picking in Turin to truffle hunting in Piedmonte, Gino celebrates the best in local and seasonal Italian ingredients. Using traditional methods found in the kitchens of Italy, this book will introduce Gino's fans to 80 delicious new recipes, that will bring authentic Italian dining to your family table. It will accompany Gino's new 7-part primetime series Hidden Italy, coming to ITV this Autumn.

Chapters include:
Antipasti & Soups; Pasta; Risotto; Fish & Seafood; Poultry & Meat; Vegetables & Sides; Pizza, Pies & Bread; Desserts

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Join the nation's favourite Italian chef, on his journey of discovery through Northern Italy, to reveal the secrets of real Italian food.

From peach picking in Turin to truffle hunting in Piedmonte, Gino celebrates the best in local and seasonal Italian ingredients. Using traditional methods found in the kitchens of Italy, this book will introduce Gino's fans to 80 delicious new recipes, that will bring authentic Italian dining to your family table. It will accompany Gino's new 7-part primetime series Hidden Italy, coming to ITV this Autumn.

Chapters include:
Antipasti & Soups; Pasta; Risotto; Fish & Seafood; Poultry & Meat; Vegetables & Sides; Pizza, Pies & Bread; Desserts

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