Good Morning, Beautiful Business

Business & Finance, Economics, Economic History, Career Planning & Job Hunting, Entrepreneurship, Entrepreneurship & Small Business
Cover of the book Good Morning, Beautiful Business by Judy Wicks, Hildegarde Hannum, Schumacher Center for a New Economics
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Author: Judy Wicks, Hildegarde Hannum ISBN: 1230000209781
Publisher: Schumacher Center for a New Economics Publication: January 14, 2014
Imprint: Language: English
Author: Judy Wicks, Hildegarde Hannum
ISBN: 1230000209781
Publisher: Schumacher Center for a New Economics
Publication: January 14, 2014
Imprint:
Language: English

The collection of lectures and publications from the Schumacher Center for a New Economics represents some of the foremost voices on a new economics.

Despite the dominating and destructive power of large, monolithic corporations, business can be an essential and effective force for community empowerment. Judy Wicks shows how locally rooted businesses can address the needs of all stakeholders—employees, customers, investors, neighbors, and the earth. She describes the evolution of her restaurant, the White Dog Café in Philadelphia, and the way her personal experiences and beliefs gained in her business led her to adopt practices such as paying a living wage, supporting community service and educational programming, purchasing 100 percent wind-generated electricity, and sourcing produce and humanely raised animal products from local family farms.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The collection of lectures and publications from the Schumacher Center for a New Economics represents some of the foremost voices on a new economics.

Despite the dominating and destructive power of large, monolithic corporations, business can be an essential and effective force for community empowerment. Judy Wicks shows how locally rooted businesses can address the needs of all stakeholders—employees, customers, investors, neighbors, and the earth. She describes the evolution of her restaurant, the White Dog Café in Philadelphia, and the way her personal experiences and beliefs gained in her business led her to adopt practices such as paying a living wage, supporting community service and educational programming, purchasing 100 percent wind-generated electricity, and sourcing produce and humanely raised animal products from local family farms.

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