Green Extraction Techniques: Principles, Advances and Applications

Nonfiction, Science & Nature, Science, Chemistry, Analytic
Cover of the book Green Extraction Techniques: Principles, Advances and Applications by Elena Ibanez, Alejandro Cifuentes, Elsevier Science
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Author: Elena Ibanez, Alejandro Cifuentes ISBN: 9780444638694
Publisher: Elsevier Science Publication: July 17, 2017
Imprint: Elsevier Language: English
Author: Elena Ibanez, Alejandro Cifuentes
ISBN: 9780444638694
Publisher: Elsevier Science
Publication: July 17, 2017
Imprint: Elsevier
Language: English

Green Extraction Techniques: Principles, Advances and Applications, Volume 76, the first work to compile all the multiple green extraction techniques and applications currently available, provides the most recent analytical advances in the main green extraction techniques. This new release includes a variety of comprehensively presented topics, including chapters on Green Analytical Chemistry: The Role of Green Extraction Techniques, Bioactives Obtained From Plants, Seaweeds, Microalgae and Food By-Products Using Pressurized Liquid Extraction and Supercritical Fluid Extraction, Pressurized Hot Water Extraction of Bioactives, and Pressurized Liquid Extraction of Organic Contaminants in Environmental and Food Samples.

In this ongoing serial, in-depth, emerging green extraction approaches are discussed, together with their miniaturization and combination, showing the newest technologies that have been developed in the last few years for each case and providing a picture of the most innovative applications with further insights into future trends.

  • Compiles all the multiple green extraction techniques currently available, along with their applications
  • Includes the most recent analytical advances in the main green extraction techniques, along with their working principles
  • Covers emerging green extraction approaches, their miniaturization and combination and an insight into future trends
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Green Extraction Techniques: Principles, Advances and Applications, Volume 76, the first work to compile all the multiple green extraction techniques and applications currently available, provides the most recent analytical advances in the main green extraction techniques. This new release includes a variety of comprehensively presented topics, including chapters on Green Analytical Chemistry: The Role of Green Extraction Techniques, Bioactives Obtained From Plants, Seaweeds, Microalgae and Food By-Products Using Pressurized Liquid Extraction and Supercritical Fluid Extraction, Pressurized Hot Water Extraction of Bioactives, and Pressurized Liquid Extraction of Organic Contaminants in Environmental and Food Samples.

In this ongoing serial, in-depth, emerging green extraction approaches are discussed, together with their miniaturization and combination, showing the newest technologies that have been developed in the last few years for each case and providing a picture of the most innovative applications with further insights into future trends.

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