Healthy and Simple Asian Recipes

For Delicious Everyday Meals

Nonfiction, Food & Drink, International, Asian, Vegetables & Salads, Healthy Cooking
Cover of the book Healthy and Simple Asian Recipes by , Tuttle Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9781462905744
Publisher: Tuttle Publishing Publication: March 13, 2012
Imprint: Periplus Editions Language: English
Author:
ISBN: 9781462905744
Publisher: Tuttle Publishing
Publication: March 13, 2012
Imprint: Periplus Editions
Language: English

With its clear defined photos and easy to read recipes, Healthy and Simple Asian Recipes contains everything you need to know to create over 50 delicious, easy, and authentic vegetarian dishes. This cookbook contains recipes for a variety of dishes that are both healthy and appetizing. Healthy and Simple Asian Recipes features recipes for appetizers, salads, soups, noodles, rice, poultry, meat, fish, vegetables, and tofu. Recipes include:

  • Thai green papaya salad
  • Chinese hot & sour soup
  • Vietnamese chicken noodle soup
  • Beef in sweet soy broth
  • Grilled Tutaki tuna
  • Mapo tofu
  • Vegetable biryani rice
  • Chinese pickled vegetables

Also included are unit conversion tables, dual measurements, and an overview of the basic necessities for cooking authentic, simple, and appetizing Asian food. Each recipe includes cook time, prep time, and serving sizes. Enjoy!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

With its clear defined photos and easy to read recipes, Healthy and Simple Asian Recipes contains everything you need to know to create over 50 delicious, easy, and authentic vegetarian dishes. This cookbook contains recipes for a variety of dishes that are both healthy and appetizing. Healthy and Simple Asian Recipes features recipes for appetizers, salads, soups, noodles, rice, poultry, meat, fish, vegetables, and tofu. Recipes include:

Also included are unit conversion tables, dual measurements, and an overview of the basic necessities for cooking authentic, simple, and appetizing Asian food. Each recipe includes cook time, prep time, and serving sizes. Enjoy!

More books from Tuttle Publishing

Cover of the book Food of Santa Fe (P/I) International by
Cover of the book Pepper-Pod by
Cover of the book Making Out in English by
Cover of the book Manabeshima Island Japan by
Cover of the book Mini Indian Vegetarian Cooking by
Cover of the book Filipino Martial Culture by
Cover of the book Scrapbook Asian Style! by
Cover of the book Balinese Children's Favorite Stories by
Cover of the book Complete Wing Chun by
Cover of the book Guide to Reading and Writing Japanese by
Cover of the book Mini Tropical Asian Favorites by
Cover of the book Treasury of Japanese Folktales by
Cover of the book Shodo by
Cover of the book Kyoto City of Zen by
Cover of the book Aikido Weapons Techniques by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy