Hot and Spicy Greats: Delicious Hot and Spicy Recipes, The Top 100 Hot and Spicy Recipes

Nonfiction, Food & Drink
Cover of the book Hot and Spicy Greats: Delicious Hot and Spicy Recipes, The Top 100 Hot and Spicy Recipes by Jo Franks, Emereo Publishing
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Author: Jo Franks ISBN: 9781488541889
Publisher: Emereo Publishing Publication: September 23, 2013
Imprint: Emereo Publishing Language: English
Author: Jo Franks
ISBN: 9781488541889
Publisher: Emereo Publishing
Publication: September 23, 2013
Imprint: Emereo Publishing
Language: English
You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Hot and Spicy Greats for information and inspiration.

Everything is in here, from the proverbial soup to nuts: Minute Spicy Garlic Shrimp, Baigan Bharta - Spicy Eggplant - N India, Bbq Duck & Wild Mushroom Quesadilla With Spicy Mango Salsa, Black Bean Chili With Spicy Seasoning, Chili ( Spicy Pork & Black Bean ), Tripoli-Style Spicy Fish, Tunisian Spicy Chile Paste - {Harisa}, Very Spicy Delicious Chickpeas, Warm Almond Crusted Brie With Spicy Apple Onion Compote...and much much more!

This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan!

Hot and Spicy Greats is packed with more information than you could imagine. 100 delicious dishes covering everything, each employing ingredients that should be simple to find and include Hot and Spicy. This cookbook offers great value and would make a fabulous gift.

This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.

The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them.

Yummy!!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Hot and Spicy Greats for information and inspiration.

Everything is in here, from the proverbial soup to nuts: Minute Spicy Garlic Shrimp, Baigan Bharta - Spicy Eggplant - N India, Bbq Duck & Wild Mushroom Quesadilla With Spicy Mango Salsa, Black Bean Chili With Spicy Seasoning, Chili ( Spicy Pork & Black Bean ), Tripoli-Style Spicy Fish, Tunisian Spicy Chile Paste - {Harisa}, Very Spicy Delicious Chickpeas, Warm Almond Crusted Brie With Spicy Apple Onion Compote...and much much more!

This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan!

Hot and Spicy Greats is packed with more information than you could imagine. 100 delicious dishes covering everything, each employing ingredients that should be simple to find and include Hot and Spicy. This cookbook offers great value and would make a fabulous gift.

This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.

The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them.

Yummy!!

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