How the Cookie Crumbled
The True (and Not-So-True) Stories of the Invention of the Chocolate Chip Cookie
Kids, Creative Kids, Cooking and Food, People and Places, Non-Fiction, Biography
| Author: | Gilbert Ford | ISBN: | 9781481450683 |
| Publisher: | Atheneum Books for Young Readers | Publication: | October 24, 2017 |
| Imprint: | Atheneum Books for Young Readers | Language: | English |
| Author: | Gilbert Ford |
| ISBN: | 9781481450683 |
| Publisher: | Atheneum Books for Young Readers |
| Publication: | October 24, 2017 |
| Imprint: | Atheneum Books for Young Readers |
| Language: | English |
In this unique and clever picture book, Gilbert Ford sheds a little light on everyone’s favorite sweet treat—the chocolate chip cookie—and reminds readers everywhere that just because a story is told doesn’t mean it’s true.
Crunch! Crunch! Crunch!
Mmmmm!
Everyone loves chocolate chip cookies! But not everyone knows where they came from. Meet Ruth Wakefield, the talented chef and entrepreneur who started a restaurant, wrote a cookbook, and invented this delicious dessert. But just how did she do it, you ask? That’s where things get messy!
So sit back and grab a cookie to read a story—or three—about how this round, crispy, chocolatey piece of perfection came to be. Which tale is true? Well, what do you think?
In this unique and clever picture book, Gilbert Ford sheds a little light on everyone’s favorite sweet treat—the chocolate chip cookie—and reminds readers everywhere that just because a story is told doesn’t mean it’s true.
Crunch! Crunch! Crunch!
Mmmmm!
Everyone loves chocolate chip cookies! But not everyone knows where they came from. Meet Ruth Wakefield, the talented chef and entrepreneur who started a restaurant, wrote a cookbook, and invented this delicious dessert. But just how did she do it, you ask? That’s where things get messy!
So sit back and grab a cookie to read a story—or three—about how this round, crispy, chocolatey piece of perfection came to be. Which tale is true? Well, what do you think?
