I Love Cinnamon Rolls!

Nonfiction, Food & Drink, Baking & Desserts, Pastry, Baking
Cover of the book I Love Cinnamon Rolls! by Judith Fertig, Andrews McMeel Publishing, LLC
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Judith Fertig ISBN: 9781449424008
Publisher: Andrews McMeel Publishing, LLC Publication: September 11, 2012
Imprint: Andrews McMeel Publishing, LLC Language: English
Author: Judith Fertig
ISBN: 9781449424008
Publisher: Andrews McMeel Publishing, LLC
Publication: September 11, 2012
Imprint: Andrews McMeel Publishing, LLC
Language: English

Create comforting swirls of gooey cinnamon goodness with I Love Cinnamon Rolls!.

Nothing says comfort food like a batch of cinnamon rolls fresh from the oven. Here you'll find 50 recipes for a variety of sticky buns everyone will love, from traditional favorites such as Orange-Toffee, Pumpkin Streusel, or Coffee-Maple Glazed Cinnamon Rolls to more exotic flavors, such as Moroccan Rose Petal Cinnamon Rolls or Szechuan Pepper Cinnamon Rolls with Fresh Ginger Glaze. Also included are traditional recipes from Sweden, Germany, the Netherlands, France, and other countries.

Best of all, the eight dough recipes and the variety of fillings and glazes allow you to mix and match recipe parts and devise your own special creations. There are even whole wheat, vegan, and gluten-free doughs so no one has to miss out on these tempting treats. And don't be daunted by thinking it takes too much time and effort. Bakers of every skill level are covered with recipes for easy, no-knead, and bread machine doughs. There's truly something for everyone to love in I Love Cinnamon Rolls!.

Create comforting swirls of gooey cinnamon goodness with I Love Cinnamon Rolls!.

Nothing says comfort food like a batch of cinnamon rolls fresh from the oven. Here you'll find 50 recipes for a variety of sticky buns everyone will love, from traditional favorites such as Orange-Toffee, Pumpkin Streusel, or Coffee-Maple Glazed Cinnamon Rolls to more exotic flavors, such as Moroccan Rose Petal Cinnamon Rolls or Szechuan Pepper Cinnamon Rolls with Fresh Ginger Glaze. Also included are traditional recipes from Sweden, Germany, the Netherlands, France, and other countries.

Best of all, the eight dough recipes and the variety of fillings and glazes allow you to mix and match recipe parts and devise your own special creations. There are even whole wheat, vegan, and gluten-free doughs so no one has to miss out on these tempting treats. And don't be daunted by thinking it takes too much time and effort. Bakers of every skill level are covered with recipes for easy, no-knead, and bread machine doughs. There's truly something for everyone to love in I Love Cinnamon Rolls!.

More books from Andrews McMeel Publishing, LLC

Cover of the book NOW Who Do We Blame? by Judith Fertig
Cover of the book Teamwork Means You Can't Pick the Side that's Right by Judith Fertig
Cover of the book Cowtown Abbey by Judith Fertig
Cover of the book Hero Dogs by Judith Fertig
Cover of the book All Wound Up: The Yarn Harlot Writes for a Spin by Judith Fertig
Cover of the book The Blue Chair Jam Cookbook by Judith Fertig
Cover of the book Knit Your Own Royal Wedding by Judith Fertig
Cover of the book 25 Great French Films: Ebert's Essentials by Judith Fertig
Cover of the book The Deranged Stalker's Journal to Pop Culture Shock Therapy by Judith Fertig
Cover of the book Screw Calm and Get Angry by Judith Fertig
Cover of the book Pocket Posh Tips for Poker Players by Judith Fertig
Cover of the book Doonesbury.com's The Sandbox: Dispatches from Troops in Iraq and Afghanistan by Judith Fertig
Cover of the book Justin Bieber by Judith Fertig
Cover of the book Big Green Egg Cookbook: Celebrating the World's Best Smoker and Grill by Judith Fertig
Cover of the book Roger Ebert's Four Star Reviews--1967-2007 by Judith Fertig
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy