Ice Creams & Sorbets

Cool Recipes

Nonfiction, Food & Drink, Baking & Desserts, Desserts
Cover of the book Ice Creams & Sorbets by Lou Seibert Pappas, Chronicle Books LLC
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Author: Lou Seibert Pappas ISBN: 9781452119052
Publisher: Chronicle Books LLC Publication: June 29, 2012
Imprint: Chronicle Books LLC Language: English
Author: Lou Seibert Pappas
ISBN: 9781452119052
Publisher: Chronicle Books LLC
Publication: June 29, 2012
Imprint: Chronicle Books LLC
Language: English

Nothing beats homemade ice cream, and making it from scratch is a charming summertime tradition whose time has come again. Ice Creams & Sorbets offers nearly 50 recipes for simple and sophisticated frozen desserts: old-fashioned classics such as vanilla bean, strawberry, and bittersweet chocolate; contemporary delights such as Lavender-Honey Ice Cream and Lemongrass-Wine Ice; and sinfully exquisite treats like White Chocolate-Framboise Truffle Gelato. With handy ingredient guides, serving tips, and the rundown on how to select and use ice cream makers, this fabulous book is a recipe for delicious new-fashioned fun.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Nothing beats homemade ice cream, and making it from scratch is a charming summertime tradition whose time has come again. Ice Creams & Sorbets offers nearly 50 recipes for simple and sophisticated frozen desserts: old-fashioned classics such as vanilla bean, strawberry, and bittersweet chocolate; contemporary delights such as Lavender-Honey Ice Cream and Lemongrass-Wine Ice; and sinfully exquisite treats like White Chocolate-Framboise Truffle Gelato. With handy ingredient guides, serving tips, and the rundown on how to select and use ice cream makers, this fabulous book is a recipe for delicious new-fashioned fun.

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