International Banking in an Age of Transition

Globalisation, Automation, Banks and Their Archives

Nonfiction, History
Cover of the book International Banking in an Age of Transition by Sara Kinsey, Lucy Newton, Taylor and Francis
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Author: Sara Kinsey, Lucy Newton ISBN: 9781351926959
Publisher: Taylor and Francis Publication: December 5, 2016
Imprint: Routledge Language: English
Author: Sara Kinsey, Lucy Newton
ISBN: 9781351926959
Publisher: Taylor and Francis
Publication: December 5, 2016
Imprint: Routledge
Language: English

Sweeping changes have taken place in the financial sector during the twentieth century. Two of the most notable changes have been the growth of global markets and institutions, and the introduction of computerisation. This volume charts the course of concentration and internationalisation in banking and also examines the influence and implications of new technologies on the industry’s record-keeping practices. The exploration of concentration and internationalisation begins in the late nineteenth century and examines the effect of a wide range of factors, from macro-economic influences such as the liquidity crisis of the 1930s and the oil price rises of the 1970s, to the role of national regulation in the creation of financial markets and innovative products. The role of individual banks and their particular policies is also brought into focus. Some of Europe’s most eminent bankers provide a contemporary dimension by discussing possible future developments in continental banking.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Sweeping changes have taken place in the financial sector during the twentieth century. Two of the most notable changes have been the growth of global markets and institutions, and the introduction of computerisation. This volume charts the course of concentration and internationalisation in banking and also examines the influence and implications of new technologies on the industry’s record-keeping practices. The exploration of concentration and internationalisation begins in the late nineteenth century and examines the effect of a wide range of factors, from macro-economic influences such as the liquidity crisis of the 1930s and the oil price rises of the 1970s, to the role of national regulation in the creation of financial markets and innovative products. The role of individual banks and their particular policies is also brought into focus. Some of Europe’s most eminent bankers provide a contemporary dimension by discussing possible future developments in continental banking.

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