Jamaican Cookbook: Classic Jamaican Cuisine

Nonfiction, Food & Drink, International, Caribbean & South American
Cover of the book Jamaican Cookbook: Classic Jamaican Cuisine by James Newton, Springwood Emedia
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Author: James Newton ISBN: 9781476231181
Publisher: Springwood Emedia Publication: April 12, 2012
Imprint: Smashwords Edition Language: English
Author: James Newton
ISBN: 9781476231181
Publisher: Springwood Emedia
Publication: April 12, 2012
Imprint: Smashwords Edition
Language: English

Explore the unique cuisine from the Caribbean Island of Jamaica in this ecookbook. Traditional recipes like Breakfast meals: Scotch Bonnet Pepper Sauce, Ackee and Saltfish, Bully Beef, Callaloo and Codfish, Main Meals: Brown Stew Fish recipe, Jerk Chicken, Beef patties... Deserts and a great section on RUM COCKTAILS.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Explore the unique cuisine from the Caribbean Island of Jamaica in this ecookbook. Traditional recipes like Breakfast meals: Scotch Bonnet Pepper Sauce, Ackee and Saltfish, Bully Beef, Callaloo and Codfish, Main Meals: Brown Stew Fish recipe, Jerk Chicken, Beef patties... Deserts and a great section on RUM COCKTAILS.

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