Jasper's Kitchen Cookbook

Italian Recipes and Memories from Kansas City's Legendary Restaurant

Nonfiction, Food & Drink, International, European, Italian, USA
Cover of the book Jasper's Kitchen Cookbook by Jasper J. Mirabile Jr., Andrews McMeel Publishing
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Author: Jasper J. Mirabile Jr. ISBN: 9780740790423
Publisher: Andrews McMeel Publishing Publication: September 15, 2009
Imprint: Andrews McMeel Publishing Language: English
Author: Jasper J. Mirabile Jr.
ISBN: 9780740790423
Publisher: Andrews McMeel Publishing
Publication: September 15, 2009
Imprint: Andrews McMeel Publishing
Language: English
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

For 55 years, Jasper's has been a Kansas City staple, a tradition, and a beloved family-run institution. Now fans can get the Jasper's taste at home with more than 100 classic and contemporary Italian recipes in Jasper's Kitchen Cookbook: Italian Recipes and Memories from Kansas City's Legendary Restaurant.

Jasper Mirabile, Jr., chef and owner, offers his secrets to cooking all the favorites. From appetizers like Artichoke Bambolinis, to soups and salads such as Asparagus Soup with Crispy Prosciutto and Sicilian Olive Salad, and from entrees like Truffled Macaroni and Cheese and Osso Buco Milanese, to desserts like Tartufo and Espresso and Chocolate Torte, Jasper's Kitchen Cookbook fills home kitchens with rich, delicious Italian flavors.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

For 55 years, Jasper's has been a Kansas City staple, a tradition, and a beloved family-run institution. Now fans can get the Jasper's taste at home with more than 100 classic and contemporary Italian recipes in Jasper's Kitchen Cookbook: Italian Recipes and Memories from Kansas City's Legendary Restaurant.

Jasper Mirabile, Jr., chef and owner, offers his secrets to cooking all the favorites. From appetizers like Artichoke Bambolinis, to soups and salads such as Asparagus Soup with Crispy Prosciutto and Sicilian Olive Salad, and from entrees like Truffled Macaroni and Cheese and Osso Buco Milanese, to desserts like Tartufo and Espresso and Chocolate Torte, Jasper's Kitchen Cookbook fills home kitchens with rich, delicious Italian flavors.

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