Jerky Everything: Foolproof and Flavorful Recipes for Beef, Pork, Poultry, Game, Fish, Fruit, and Even Vegetables (Countryman Know How)

Nonfiction, Food & Drink, Canning & Preserving, Reference
Cover of the book Jerky Everything: Foolproof and Flavorful Recipes for Beef, Pork, Poultry, Game, Fish, Fruit, and Even Vegetables (Countryman Know How) by Pamela Braun, Countryman Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Pamela Braun ISBN: 9781581576306
Publisher: Countryman Press Publication: August 3, 2015
Imprint: Countryman Press Language: English
Author: Pamela Braun
ISBN: 9781581576306
Publisher: Countryman Press
Publication: August 3, 2015
Imprint: Countryman Press
Language: English

Try a variety of tasty jerky treats made with meat, veggies, tofu, and more!

Jerky has been a vital source of sustenance for centuries. But what started out as an important food for travelers and a way to safely preserve meat in the days before refrigeration has become the health nut's favorite snack, the hiker and sportsman's manna, the dieter's delight, and a boon for gourmet food sellers.

But why stop at beef, or even meat? Jerky Everything encompasses not only a variety of dried meat snacks but also veggie and fruit jerkies. Forget the ho-hum beef sticks of the past, Jerky Everything offers tasty dried treats for every palate, with flavors that range from orange beef to cheddar bacon to pina colada. Yes, you heard it here first—you can make yummy pineapple jerky at home! Recipes for meat jerkies make low-calorie, high-protein treats that curb hunger pangs. Recipes for fruit and veggie jerkies make wholesome treats that will help pick you up when your energy is waning. Homemade jerky is a thing apart from its store-bought equivalents; most of these recipes are even compatible with paleo, Atkins, and low-fat eating regimens. 

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Try a variety of tasty jerky treats made with meat, veggies, tofu, and more!

Jerky has been a vital source of sustenance for centuries. But what started out as an important food for travelers and a way to safely preserve meat in the days before refrigeration has become the health nut's favorite snack, the hiker and sportsman's manna, the dieter's delight, and a boon for gourmet food sellers.

But why stop at beef, or even meat? Jerky Everything encompasses not only a variety of dried meat snacks but also veggie and fruit jerkies. Forget the ho-hum beef sticks of the past, Jerky Everything offers tasty dried treats for every palate, with flavors that range from orange beef to cheddar bacon to pina colada. Yes, you heard it here first—you can make yummy pineapple jerky at home! Recipes for meat jerkies make low-calorie, high-protein treats that curb hunger pangs. Recipes for fruit and veggie jerkies make wholesome treats that will help pick you up when your energy is waning. Homemade jerky is a thing apart from its store-bought equivalents; most of these recipes are even compatible with paleo, Atkins, and low-fat eating regimens. 

More books from Countryman Press

Cover of the book Grant Wood's Iowa by Pamela Braun
Cover of the book Civil War Road Trip, Volume II: A Guide to Virginia & Maryland, 1863-1865 (Vol. 2) by Pamela Braun
Cover of the book Explorer's Guide Detroit & Ann Arbor: A Great Destination by Pamela Braun
Cover of the book Pure Juice: Fresh & Easy Recipes by Pamela Braun
Cover of the book Baby Proof: Mocktails for the Mom-to-Be by Pamela Braun
Cover of the book Lazy Cake Cookies & More: Delicious, Shortcut Desserts with 5 Ingredients or Less by Pamela Braun
Cover of the book Dinner for Two: Easy and Innovative Recipes for One, Two, or a Few by Pamela Braun
Cover of the book Photographing Austin, San Antonio and the Texas Hill Country: Where to Find Perfect Shots and How to Take Them (The Photographer's Guide) by Pamela Braun
Cover of the book Hear Dat New Orleans: A Guide to the Rich Musical Heritage & Lively Current Scene by Pamela Braun
Cover of the book Winter Stews & One-Pot Dinners: Tasty Recipes that Fill Your Belly and Warm Your Heart (Best Ever) by Pamela Braun
Cover of the book The Dirty Guide to Wine: Following Flavor from Ground to Glass by Pamela Braun
Cover of the book Best Dips, Apps, & Sides: Budget-Proof Snacks, Spreads, and Side Dishes (Best Ever) by Pamela Braun
Cover of the book Explorer's Guide Hudson Valley & Catskill Mountains: Includes Saratoga Springs & Albany (Eighth Edition) (Explorer's Complete) by Pamela Braun
Cover of the book Hikernut's Canyon Lands Companion: A Guide to the Best Canyon Hikes in the American Southwest by Pamela Braun
Cover of the book Explorer's Guide Buffalo & Niagara Falls (First Edition) (Explorer's Complete) by Pamela Braun
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy