Latino American Cuisine

Kids, Creative Kids, Cooking and Food, People and Places, Non-Fiction, USA
Cover of the book Latino American Cuisine by Frank DePietro, Mason Crest
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Author: Frank DePietro ISBN: 9781422293249
Publisher: Mason Crest Publication: September 29, 2014
Imprint: Mason Crest Language: English
Author: Frank DePietro
ISBN: 9781422293249
Publisher: Mason Crest
Publication: September 29, 2014
Imprint: Mason Crest
Language: English

In the United States, people from all different backgrounds live together. More than one in eight people in the United States are Hispanic—but they come from different lands and backgrounds. As all these people have come to America, they have shared their foods with the United States. Some of our favorite treats—tacos, salsa, and tortilla chips, for example—come to us from the Hispanic American community. Find out how Latino Americans have added flavor to our country!

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In the United States, people from all different backgrounds live together. More than one in eight people in the United States are Hispanic—but they come from different lands and backgrounds. As all these people have come to America, they have shared their foods with the United States. Some of our favorite treats—tacos, salsa, and tortilla chips, for example—come to us from the Hispanic American community. Find out how Latino Americans have added flavor to our country!

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