Light Entertaining - A Book of Dainty Recipes for Special Occasions - Sandwiches, Beverages, Candies, Chafing Dish Recipes

Nonfiction, Food & Drink, Beverages, Bartending, Wine & Spirits, Science & Nature, Technology
Cover of the book Light Entertaining - A Book of Dainty Recipes for Special Occasions - Sandwiches, Beverages, Candies, Chafing Dish Recipes by Helena Judson, Read Books Ltd.
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Author: Helena Judson ISBN: 9781473339378
Publisher: Read Books Ltd. Publication: August 25, 2017
Imprint: Vintage Cookery Books Language: English
Author: Helena Judson
ISBN: 9781473339378
Publisher: Read Books Ltd.
Publication: August 25, 2017
Imprint: Vintage Cookery Books
Language: English

This vintage book contains a collection of interesting and useful recipes for special occasions, including instructions for making sandwiches, beverages, candies, and much more. With step-by-step directions and a wealth of useful information, this is a volume that will appeal to those who love to host, and one that would make for a fantastic addition to culinary collections. Contents include: "Sandwiches", "Sandwiches of Meat, Fowl, and Fish", "Egg Sandwich", "Salad Sandwiches", "Cheese Sandwiches!", "Nut and Sweet Sandwiches", "Cold Beverages", "Fruit Beverages", "Cordials, Beers, etc.", "Milk and Egg Drinks", "Iced Tea, Coffee, and Chocolate", et cetera. Many vintage books such as this are increasingly scarce and expensive. We are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on cocktail and beverage making.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This vintage book contains a collection of interesting and useful recipes for special occasions, including instructions for making sandwiches, beverages, candies, and much more. With step-by-step directions and a wealth of useful information, this is a volume that will appeal to those who love to host, and one that would make for a fantastic addition to culinary collections. Contents include: "Sandwiches", "Sandwiches of Meat, Fowl, and Fish", "Egg Sandwich", "Salad Sandwiches", "Cheese Sandwiches!", "Nut and Sweet Sandwiches", "Cold Beverages", "Fruit Beverages", "Cordials, Beers, etc.", "Milk and Egg Drinks", "Iced Tea, Coffee, and Chocolate", et cetera. Many vintage books such as this are increasingly scarce and expensive. We are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on cocktail and beverage making.

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