Louis Pasteur y la lucha contra los gérmenes

Kids, People and Places, Biography, Non-Fiction, Science and Technology
Cover of the book Louis Pasteur y la lucha contra los gérmenes by Lisa Zamosky, Teacher Created Materials
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Author: Lisa Zamosky ISBN: 9781545740514
Publisher: Teacher Created Materials Publication: October 5, 2018
Imprint: Teacher Created Materials Language: Spanish
Author: Lisa Zamosky
ISBN: 9781545740514
Publisher: Teacher Created Materials
Publication: October 5, 2018
Imprint: Teacher Created Materials
Language: Spanish

Louis Pasteur is the scientist who first began pasteurization. This engaging Spanish biography highlights the life and accomplishments of Pasteur and how he had a major impact on the world of food science. Along with learning about Pasteur's dedication to studying various molds, bacteria, and yeast, readers will be encouraged to discover even more through a simple and stimulating lab activity!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Louis Pasteur is the scientist who first began pasteurization. This engaging Spanish biography highlights the life and accomplishments of Pasteur and how he had a major impact on the world of food science. Along with learning about Pasteur's dedication to studying various molds, bacteria, and yeast, readers will be encouraged to discover even more through a simple and stimulating lab activity!

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