Luscious Creamy Desserts

Nonfiction, Food & Drink, Baking & Desserts, Desserts, Kids
Cover of the book Luscious Creamy Desserts by Lori Longbotham, Chronicle Books LLC
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Author: Lori Longbotham ISBN: 9781452123950
Publisher: Chronicle Books LLC Publication: December 21, 2012
Imprint: Chronicle Books LLC Language: English
Author: Lori Longbotham
ISBN: 9781452123950
Publisher: Chronicle Books LLC
Publication: December 21, 2012
Imprint: Chronicle Books LLC
Language: English

Ready for melt-in-your-mouth goodness? These scrumptious recipes are the latest mouthwatering morsels from Lori Longbotham, author of the successful Luscious Desserts series. This volume is filled with secrets of how to make rich, creamy cakes, puddings, frozen desserts, and more. The recipes celebrate that wonderful soft texture, but also contrast it with crisp additions of pralines, cookies, and nuts. For beginning bakers, Custard and Caramel 101 offers a basic guide laden with tips and techniques, making preparation as simple and quick as possible. Better-than-Classic Butterscotch Pudding, Lemon and Ginger Brioche Bread Pudding, and Grand Marnier Pots de Crème are just a few of the inventive goodies that are guaranteed to become the new comfort foods.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Ready for melt-in-your-mouth goodness? These scrumptious recipes are the latest mouthwatering morsels from Lori Longbotham, author of the successful Luscious Desserts series. This volume is filled with secrets of how to make rich, creamy cakes, puddings, frozen desserts, and more. The recipes celebrate that wonderful soft texture, but also contrast it with crisp additions of pralines, cookies, and nuts. For beginning bakers, Custard and Caramel 101 offers a basic guide laden with tips and techniques, making preparation as simple and quick as possible. Better-than-Classic Butterscotch Pudding, Lemon and Ginger Brioche Bread Pudding, and Grand Marnier Pots de Crème are just a few of the inventive goodies that are guaranteed to become the new comfort foods.

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