Make Me Gluten-free - 101 desserts!

My Cooking Survival Guide, #2

Nonfiction, Food & Drink, Baking & Desserts, Cakes, Desserts, Healthy Cooking

• Author: Nelly Baker
• ISBN: 9781533778741
• Publisher: Red Herring Press
• Publication: May 9, 2016
• Language: English

YOUR ESSENTIAL GUIDE TO CREATING MOUTH-WATERING GLUTEN-FREE DESSERTS IN NO TIME AT ALL!

You are going to LOVE this no-fuss stress-free gluten-free dessert cookbook! Includes simple step-by-step instructions,  for 101 original and scrumptious gluten-free desserts!

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Is dessert a gluten taboo for you? BREAK FREE with this book and discover the most heavenly gluten-free dessert treats!

Gluten allergies mean dessert is just a pain, right? This cookbook will change everything! Break the rules and make yourself the most delicious gluten-free cakes, brownies, muffins, pies, fudges, pancakes, candy and puddings – all so quick and easy!

Click the buy button to take charge, break the gluten-sickness cycle and put taste back on your dessert menu!

Make Me Gluten-Free… 101 desserts! will guide you through EVERYTHING you need to know to create more than 100 mouth-watering gluten-free desserts, each in no time at all!

The simple step-by-step instructions and cooking tips  make it a breeze to create any one of more than 100 original and scrumptious gluten-free desserts in no time at all!

In this book YOU’LL DISCOVER:

• 101 Simple step-by-step instructions and clearly-formatted easy-to-read original recipes
• Guides on baking faultless batches of Brownies, including my ‘All American Buttermilk’ and ‘Maui Coconut’ creations
• Cookies that will make you beg for more, including my ‘Tucson Peanut Butter’ and , ‘Midnight Diner Macaroons’
• Everything you need to spice up your Fresh Fruit, including recipes for ‘New England Berry Parfait’ and ‘Jacksonville Banana Fritters’
• Proven tips to create perfect Pies and Pancakes, including ‘Almond Joy Pancakes’ and ‘Charlotte Sweet Potato Pie’
• How to create divine Sweet Treats, including my ‘Georgia Apple Donuts’ and ‘Jersey Chocolate Truffles’
• Gluten-free Muffin and Cake recipes that really work, including ‘West Texas Chocolate Cake,’ ‘Orange Country Olive Cake’ and my favorite ‘Louisiana Poppy Muffins’
• Failure-free Ice creams and Popsicles, including recipes for ‘Sacramento Sorbet’, ‘One-Shot Ice Cream’ and ‘Indiana Fudge Popsicles’
• Unbelievably easy Puddings, including ‘Shenandoah Memory’ and my classic ‘Chattanooga Chia Choochoo’
• Lip-smacking Beverage concoctions, including ‘Banana Chocolate Maine’ and ‘Delaware Tea Shake’
• Fantastic Fudges and Candy recipes, including ‘New York Peanut Butter’ and my ‘Salted Motown Fudge’

DON’T MISS OUT … Get yourself a copy of Make Me Gluten-Free… 101 Desserts! and you’ll be enjoying the most delicious gluten-free desserts in no time at all!