Manual Of Agriculture For Secondary Schools; Studies In Soils And Crop Production
Nonfiction, History
| Author: | D. O. Barto | ISBN: | 9781473380998 |
| Publisher: | Read Books Ltd. | Publication: | April 16, 2013 |
| Imprint: | Giniger Press | Language: | English |
| Author: | D. O. Barto |
| ISBN: | 9781473380998 |
| Publisher: | Read Books Ltd. |
| Publication: | April 16, 2013 |
| Imprint: | Giniger Press |
| Language: | English |
This is a vintage secondary school textbook for the subject of Agriculture, concentrating on soils and crop production. Produced with the young student in mind, it is written in simple language and is full of helpful illustrations, diagrams, photographs, tables, etc; making it ideal for modern readers looking for an introduction to the basics of agriculture. “Manual Of Agriculture For Secondary Schools” contains much information that will be of utility to those with a practical or educational interest in the subject, and it would make for a fantastic addition to collections of allied literature. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on farming.
This is a vintage secondary school textbook for the subject of Agriculture, concentrating on soils and crop production. Produced with the young student in mind, it is written in simple language and is full of helpful illustrations, diagrams, photographs, tables, etc; making it ideal for modern readers looking for an introduction to the basics of agriculture. “Manual Of Agriculture For Secondary Schools” contains much information that will be of utility to those with a practical or educational interest in the subject, and it would make for a fantastic addition to collections of allied literature. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on farming.
