Masterminding Nature

The Breeding of Animals, 1750-2010

Nonfiction, Science & Nature, Nature, Environment, Environmental Conservation & Protection, History
Cover of the book Masterminding Nature by Margaret Derry, University of Toronto Press, Scholarly Publishing Division
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Margaret Derry ISBN: 9781442619319
Publisher: University of Toronto Press, Scholarly Publishing Division Publication: March 27, 2015
Imprint: Language: English
Author: Margaret Derry
ISBN: 9781442619319
Publisher: University of Toronto Press, Scholarly Publishing Division
Publication: March 27, 2015
Imprint:
Language: English

In Masterminding Nature, Margaret Derry examines the evolution of modern animal breeding from the invention of improved breeding methodologies in eighteenth-century England to the application of molecular genetics in the 1980s and 1990s. A clear and concise introduction to the science and practice of artificial selection, Derry’s book puts the history of breeding in its scientific, commercial, and social context.

Masterminding Nature explains why animal breeders continued to use eighteenth-century techniques well into the twentieth century, why the chicken industry was the first to use genetics in its breeding programs, and why it was the dairy cattle industry that embraced quantitative genetics and artificial insemination in the 1970s, as well as answering many other questions. Following the story right up to the present, the book concludes with an insightful analysis of today’s complex relationships between biology, industry, and ethics.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

In Masterminding Nature, Margaret Derry examines the evolution of modern animal breeding from the invention of improved breeding methodologies in eighteenth-century England to the application of molecular genetics in the 1980s and 1990s. A clear and concise introduction to the science and practice of artificial selection, Derry’s book puts the history of breeding in its scientific, commercial, and social context.

Masterminding Nature explains why animal breeders continued to use eighteenth-century techniques well into the twentieth century, why the chicken industry was the first to use genetics in its breeding programs, and why it was the dairy cattle industry that embraced quantitative genetics and artificial insemination in the 1970s, as well as answering many other questions. Following the story right up to the present, the book concludes with an insightful analysis of today’s complex relationships between biology, industry, and ethics.

More books from University of Toronto Press, Scholarly Publishing Division

Cover of the book The Persons Case by Margaret Derry
Cover of the book Sir Oliver Mowat by Margaret Derry
Cover of the book Select Documents in Canadian Economic History 1783-1885 by Margaret Derry
Cover of the book Transpeople by Margaret Derry
Cover of the book The Trinity in History by Margaret Derry
Cover of the book Canada by Margaret Derry
Cover of the book W.L. Mackenzie King by Margaret Derry
Cover of the book A Guide to Old English by Margaret Derry
Cover of the book Casino State by Margaret Derry
Cover of the book Letters to Limbo by Margaret Derry
Cover of the book It's Not Complicated by Margaret Derry
Cover of the book Innovation and the Social Economy by Margaret Derry
Cover of the book Essays on Chaucerian Irony by Margaret Derry
Cover of the book The Gargantuan Polity by Margaret Derry
Cover of the book Classical Economics by Margaret Derry
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy