New Jersey Wine

A Remarkable History

Nonfiction, History, Americas, United States
Cover of the book New Jersey Wine by Sal Westrich, George Taber, Arcadia Publishing Inc.
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Author: Sal Westrich, George Taber ISBN: 9781614237846
Publisher: Arcadia Publishing Inc. Publication: November 20, 2012
Imprint: The History Press Language: English
Author: Sal Westrich, George Taber
ISBN: 9781614237846
Publisher: Arcadia Publishing Inc.
Publication: November 20, 2012
Imprint: The History Press
Language: English
The finely aged story of New Jersey wine is older than the United States itself. As early as 1767, the colony's wines were garnering awards from London's Royal Society of the Arts. The vineyards continued to grow through some of the country's most turbulent times. In 1864, at the height of the Civil War, Renault Winery was founded, and it continues to operate today. While Prohibition nearly destroyed the industry, in 1933, the founding of Tomasello's Winery in Hammonton helped revive it. In 1980, only seven wineries were in operation, but by 2011, the state boasted over thirty-four--many of which are winning awards in some of the world's most respected wine competitions. So grab a glass and join winemaking expert Sal Westrich as he tracks the history of New Jersey wine, accompanied by photos by John Muth.
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
The finely aged story of New Jersey wine is older than the United States itself. As early as 1767, the colony's wines were garnering awards from London's Royal Society of the Arts. The vineyards continued to grow through some of the country's most turbulent times. In 1864, at the height of the Civil War, Renault Winery was founded, and it continues to operate today. While Prohibition nearly destroyed the industry, in 1933, the founding of Tomasello's Winery in Hammonton helped revive it. In 1980, only seven wineries were in operation, but by 2011, the state boasted over thirty-four--many of which are winning awards in some of the world's most respected wine competitions. So grab a glass and join winemaking expert Sal Westrich as he tracks the history of New Jersey wine, accompanied by photos by John Muth.

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