Open Tourism

Open Innovation, Crowdsourcing and Co-Creation Challenging the Tourism Industry

Business & Finance, Management & Leadership, Production & Operations Management, Industries & Professions, Information Management
Cover of the book Open Tourism by , Springer Berlin Heidelberg
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9783642540899
Publisher: Springer Berlin Heidelberg Publication: March 2, 2016
Imprint: Springer Language: English
Author:
ISBN: 9783642540899
Publisher: Springer Berlin Heidelberg
Publication: March 2, 2016
Imprint: Springer
Language: English

Thisbook examines the concepts of open innovation, crowdsourcing and co-creation from a holistic point of view and analyzes them considering their suitability to the tourism industry. Methods, theories and models are discussed and examined regarding their practical applicability in tourism. The bookillustrates the theoretical mechanisms and principles of Open Innovation, Crowdsourcing and Co-creation with case studies and best practices examples. In addition to the scientific target group, the book is a useful resource for managers of the entire tourism industry.

First, the book presents the theoretical fundamentals and concepts in 11 specific chapters. This basis is then enriched by three parts with case studies, focusing on information, creation and provision respectively. Finally in a concluding part the editors sum up the book and give an outlook on the implications, learnings and future perspectives of open innovation, crowdsourcing and collaborative consumption in the tourism industry.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Thisbook examines the concepts of open innovation, crowdsourcing and co-creation from a holistic point of view and analyzes them considering their suitability to the tourism industry. Methods, theories and models are discussed and examined regarding their practical applicability in tourism. The bookillustrates the theoretical mechanisms and principles of Open Innovation, Crowdsourcing and Co-creation with case studies and best practices examples. In addition to the scientific target group, the book is a useful resource for managers of the entire tourism industry.

First, the book presents the theoretical fundamentals and concepts in 11 specific chapters. This basis is then enriched by three parts with case studies, focusing on information, creation and provision respectively. Finally in a concluding part the editors sum up the book and give an outlook on the implications, learnings and future perspectives of open innovation, crowdsourcing and collaborative consumption in the tourism industry.

More books from Springer Berlin Heidelberg

Cover of the book Alternatives to Imprisonment in England and Wales, Germany and Turkey by
Cover of the book Wirtschaftsverträge rechtssicher gestalten by
Cover of the book Halogenated Heterocycles by
Cover of the book Emerging Health Technology by
Cover of the book Proceedings of the 27th Conference of Spacecraft TT&C Technology in China by
Cover of the book Parallel Kinematics by
Cover of the book Photon Upconversion Nanomaterials by
Cover of the book Komplikationen in der Geburtshilfe by
Cover of the book Molecular Magnets by
Cover of the book Proceedings of the 3rd International Conference on Multimedia Technology (ICMT 2013) by
Cover of the book Land Use Impacts on Climate by
Cover of the book New Trends in Distribution Logistics by
Cover of the book Surgery of the Meniscus by
Cover of the book Interne Unternehmenskommunikation in resilienten Organisationen by
Cover of the book The Frontal Sinus by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy