Organic Farming for Sustainable Agriculture

Nonfiction, Science & Nature, Science, Biological Sciences, Ecology, Technology, Agriculture & Animal Husbandry
Cover of the book Organic Farming for Sustainable Agriculture by , Springer International Publishing
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Author: ISBN: 9783319268033
Publisher: Springer International Publishing Publication: February 2, 2016
Imprint: Springer Language: English
Author:
ISBN: 9783319268033
Publisher: Springer International Publishing
Publication: February 2, 2016
Imprint: Springer
Language: English

Focusing on organic farming, this book presents peer-reviewed contributions from leading international academics and researchers in the field of organic agriculture, plant ecosystems, sustainable horticulture and related areas of biodiversity science. It includes case studies and reviews on organic agriculture, horticulture and pest management, use of microorganisms, composting, crop rotation, organic milk and meat production, as well as ecological issues. This unique book addresses a wide array of topics from all continents, making it a valuable reference resource for students, researchers and agriculturists who are concerned with biodiversity, agroecology and sustainable development of agricultural resources.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Focusing on organic farming, this book presents peer-reviewed contributions from leading international academics and researchers in the field of organic agriculture, plant ecosystems, sustainable horticulture and related areas of biodiversity science. It includes case studies and reviews on organic agriculture, horticulture and pest management, use of microorganisms, composting, crop rotation, organic milk and meat production, as well as ecological issues. This unique book addresses a wide array of topics from all continents, making it a valuable reference resource for students, researchers and agriculturists who are concerned with biodiversity, agroecology and sustainable development of agricultural resources.

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