Pairing Wine and Food

A Handbook for All Cuisines

Nonfiction, Food & Drink, Beverages, Wine & Spirits
Cover of the book Pairing Wine and Food by Linda Johnson-Bell, Burford Books
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Author: Linda Johnson-Bell ISBN: 9781580805179
Publisher: Burford Books Publication: May 15, 2012
Imprint: Burford Books Language: English
Author: Linda Johnson-Bell
ISBN: 9781580805179
Publisher: Burford Books
Publication: May 15, 2012
Imprint: Burford Books
Language: English

Matching the right wine to any dish can be the ultimate dining puzzle. Pairing Wine and Food, with its comprehensive, ready-reference lists of foods and their complementary wines, will show you how. With hundreds of international dishes listed, and a wealth of wines that go with them best, the book also covers how and why foods and wines taste as they do, and how those tastes blend.

This fully revised book takes the original 1999 edition and updates it for today's vibrant international culinary atmosphere. This edition reflects the wider range of wines popular now, from South America, Australia/New Zealand and elsewhere, as well as cuisines such as Thai and Indian that are commonplace for food enthusiasts today. Also featured are famous contemporary chefs speaking about wine and food pairings.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Matching the right wine to any dish can be the ultimate dining puzzle. Pairing Wine and Food, with its comprehensive, ready-reference lists of foods and their complementary wines, will show you how. With hundreds of international dishes listed, and a wealth of wines that go with them best, the book also covers how and why foods and wines taste as they do, and how those tastes blend.

This fully revised book takes the original 1999 edition and updates it for today's vibrant international culinary atmosphere. This edition reflects the wider range of wines popular now, from South America, Australia/New Zealand and elsewhere, as well as cuisines such as Thai and Indian that are commonplace for food enthusiasts today. Also featured are famous contemporary chefs speaking about wine and food pairings.

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