Pop It, Stir It, Fix It, Serve It

More Than 200 Quick and Delicious Recipes from Your Pantry

Nonfiction, Food & Drink, Reference, Quick & Easy
Cover of the book Pop It, Stir It, Fix It, Serve It by Laura Karr, Open Road Distribution
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Author: Laura Karr ISBN: 9781504011143
Publisher: Open Road Distribution Publication: August 30, 2016
Imprint: Open Road Distribution Language: English
Author: Laura Karr
ISBN: 9781504011143
Publisher: Open Road Distribution
Publication: August 30, 2016
Imprint: Open Road Distribution
Language: English

From the over-scheduled, the inexperienced, and the fully prepared to the devoted camper/boater/tail-gater—anyone can have dinner on the table in no time with the flip of a lid. Following the success of Laura Karr’s The Can Opener Gourmet®, she offers 200 more quick, delicious and nutritious worry-free recipes in her second cookbook, Pop It, Stir It, Fix It, Serve It.

With the new digital version of the book, all those delicious, timesaving meals and treats are right at your fingertips. It’s the perfect cookbook for busy people who like to maximize their time with minimum effort.

Reminding us that canned foods are preservative-free, retain peak nutritional value from time of harvest, and are already washed, cooked, chopped and ready for use, Karr has developed recipes from starters to desserts based on these facts to shorten prep time for some of your favorites—all from the convenience of your cabinet.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

From the over-scheduled, the inexperienced, and the fully prepared to the devoted camper/boater/tail-gater—anyone can have dinner on the table in no time with the flip of a lid. Following the success of Laura Karr’s The Can Opener Gourmet®, she offers 200 more quick, delicious and nutritious worry-free recipes in her second cookbook, Pop It, Stir It, Fix It, Serve It.

With the new digital version of the book, all those delicious, timesaving meals and treats are right at your fingertips. It’s the perfect cookbook for busy people who like to maximize their time with minimum effort.

Reminding us that canned foods are preservative-free, retain peak nutritional value from time of harvest, and are already washed, cooked, chopped and ready for use, Karr has developed recipes from starters to desserts based on these facts to shorten prep time for some of your favorites—all from the convenience of your cabinet.

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