Prepper's Dehydrator Handbook

Long-term Food Storage Techniques for Nutritious, Delicious, Lifesaving Meals

Nonfiction, Food & Drink, Appliances, Reference & Language, Reference, Guides & Handbooks
Cover of the book Prepper's Dehydrator Handbook by Shelle Wells, Ulysses Press
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Author: Shelle Wells ISBN: 9781612438092
Publisher: Ulysses Press Publication: March 20, 2018
Imprint: Ulysses Press Language: English
Author: Shelle Wells
ISBN: 9781612438092
Publisher: Ulysses Press
Publication: March 20, 2018
Imprint: Ulysses Press
Language: English

Tips, Tricks and Techniques for Preparing Shelf-Stable Foods in Your Dehydrator

Instead of relying on preservative-filled packaged goods, fill your prepper stockpile with the tastier, healthy alternative—dehydrated foods. Whether you grew it, butchered it or purchased it fresh, it’s going to be more delicious and more nutritious if you personally preserve it in your own dehydrator.
Packed with everything you need to know about this power method for creating shelf-stable foods, Prepper’s Dehydrator Handbook includes:

• Tips for locking in produce’s natural flavor
• Seasoning recipes for delicious jerkies
• Drying techniques for delicate herbs
• Tricks for working in bulk to keep costs down
• Crucial advice on how to prevent spoilage

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Tips, Tricks and Techniques for Preparing Shelf-Stable Foods in Your Dehydrator

Instead of relying on preservative-filled packaged goods, fill your prepper stockpile with the tastier, healthy alternative—dehydrated foods. Whether you grew it, butchered it or purchased it fresh, it’s going to be more delicious and more nutritious if you personally preserve it in your own dehydrator.
Packed with everything you need to know about this power method for creating shelf-stable foods, Prepper’s Dehydrator Handbook includes:

• Tips for locking in produce’s natural flavor
• Seasoning recipes for delicious jerkies
• Drying techniques for delicate herbs
• Tricks for working in bulk to keep costs down
• Crucial advice on how to prevent spoilage

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