Pressure Cooking Today

Your One Stop Source For All Things Pertaining To Pressure Cooking

Nonfiction, Food & Drink, Quick & Easy, Health & Well Being, Health, Nutrition & Diet, Nutrition, Healthy Living
Cover of the book Pressure Cooking Today by Sarah Walker, Dhimant N Parekh
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Author: Sarah Walker ISBN: 9781634150187
Publisher: Dhimant N Parekh Publication: July 30, 2015
Imprint: Language: English
Author: Sarah Walker
ISBN: 9781634150187
Publisher: Dhimant N Parekh
Publication: July 30, 2015
Imprint:
Language: English

Make better tasting meals in a fraction of the time in an easy-to-use PRESSURE COOKER. Make your every day cooking easier and hassle-free. It does not require a great amount of effort and time to prepare and cook. With a reliable pressure cooker, you can have this healthy, flavorful dish ready in minutes! Even the tough meat dishes or special occasional dishes, which are generally, time consuming, now you can prepare them in the pressure cooker without losing its precious nutrients & flavor-its like truly delectable meal with the convenience of ONE POT COOKING! This book- PRESSURE COOKING TODAY has covered all the essential information for beginners, also included chapters on various method of PRESSURE COOKING like boiling, steaming, browning, braise & glaze etc. plus recipes right from breakfast, chicken, beef, pork, sea food, desserts to 15 bonus vegan recipes! So, go on & cook inexpensive, rich classic dish, PERFECT COMFORT FOOD at it’s best.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Make better tasting meals in a fraction of the time in an easy-to-use PRESSURE COOKER. Make your every day cooking easier and hassle-free. It does not require a great amount of effort and time to prepare and cook. With a reliable pressure cooker, you can have this healthy, flavorful dish ready in minutes! Even the tough meat dishes or special occasional dishes, which are generally, time consuming, now you can prepare them in the pressure cooker without losing its precious nutrients & flavor-its like truly delectable meal with the convenience of ONE POT COOKING! This book- PRESSURE COOKING TODAY has covered all the essential information for beginners, also included chapters on various method of PRESSURE COOKING like boiling, steaming, browning, braise & glaze etc. plus recipes right from breakfast, chicken, beef, pork, sea food, desserts to 15 bonus vegan recipes! So, go on & cook inexpensive, rich classic dish, PERFECT COMFORT FOOD at it’s best.

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