Quality and Treatment of Drinking Water II

Nonfiction, Science & Nature, Technology, Environmental, Science, Biological Sciences, Environmental Science
Cover of the book Quality and Treatment of Drinking Water II by R.A. Baumann, I.R. Falconer, J.K. Fawell, J. Hoigne, H. Horth, J. Hrubec, F.X.R. van Leeuwen, C. Rav-Acha, P. van Zoonen, Springer Berlin Heidelberg
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Author: R.A. Baumann, I.R. Falconer, J.K. Fawell, J. Hoigne, H. Horth, J. Hrubec, F.X.R. van Leeuwen, C. Rav-Acha, P. van Zoonen ISBN: 9783540680895
Publisher: Springer Berlin Heidelberg Publication: June 5, 2013
Imprint: Springer Language: English
Author: R.A. Baumann, I.R. Falconer, J.K. Fawell, J. Hoigne, H. Horth, J. Hrubec, F.X.R. van Leeuwen, C. Rav-Acha, P. van Zoonen
ISBN: 9783540680895
Publisher: Springer Berlin Heidelberg
Publication: June 5, 2013
Imprint: Springer
Language: English

Drinking water quality is a vast and complex subject. In addition to the topics already addressed in Volume 5, part B of this Handbook in 1995, this new volume discusses in an authoritative way the current key issues of drinking water quality and its control: - Toxicity tests for assessing drinking water quality - Toxicological approaches for developing drinking water standards - Analysis of organic micropollutants - Algal toxins and human health - Quality changes due to application of ozone and chlorine dioxide. The articles are written by leading experts and present the state of the art of drinking water research.
This volume will therefore be a valuable source not only for scientists and engineers, but also for decision-makers in government, environmental control and industry.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Drinking water quality is a vast and complex subject. In addition to the topics already addressed in Volume 5, part B of this Handbook in 1995, this new volume discusses in an authoritative way the current key issues of drinking water quality and its control: - Toxicity tests for assessing drinking water quality - Toxicological approaches for developing drinking water standards - Analysis of organic micropollutants - Algal toxins and human health - Quality changes due to application of ozone and chlorine dioxide. The articles are written by leading experts and present the state of the art of drinking water research.
This volume will therefore be a valuable source not only for scientists and engineers, but also for decision-makers in government, environmental control and industry.

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