Rachel Khoo's Muesli and Granola

Nonfiction, Food & Drink, Breakfast & Brunch
Cover of the book Rachel Khoo's Muesli and Granola by Rachel Khoo, Orion Publishing Group
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Rachel Khoo ISBN: 9780297868941
Publisher: Orion Publishing Group Publication: October 10, 2013
Imprint: Weidenfeld & Nicolson Language: English
Author: Rachel Khoo
ISBN: 9780297868941
Publisher: Orion Publishing Group
Publication: October 10, 2013
Imprint: Weidenfeld & Nicolson
Language: English

Classic and simple breakfast recipes from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN.

From her tiny kitchen in Paris, Rachel Khoo has revolutionised the way in which we think about French food with her bestselling book and TV series, THE LITTLE PARIS KITCHEN. Celebrating French cooking with her own modern twist, Rachel has shown the world that recreating the French culinary experience doesn't have to be difficult - or traditional. Using the classic recipes that have made France home to the best culinary experience, Rachel is an expert at recreating those dishes we know and love, with a fresh and modern take.

In MUESLI AND GRANOLA, Rachel Khoo shows you how to create your own boxes of cereal, delicious mueslis, granolas and porridges, such as Persian porridge, citrus fruit granola and rhubarb compote. You'll also discover other exciting uses for muesli: crumbles, cookies, muffins, bread and amuse-bouches, with recipes such as double chocolate flapjack and cherry and pistachio muesli bars. Including ideas for children and for those with gluten allergies, this is a unique collection of recipes that will inspire you to start your day with a little bit of Paris.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Classic and simple breakfast recipes from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN.

From her tiny kitchen in Paris, Rachel Khoo has revolutionised the way in which we think about French food with her bestselling book and TV series, THE LITTLE PARIS KITCHEN. Celebrating French cooking with her own modern twist, Rachel has shown the world that recreating the French culinary experience doesn't have to be difficult - or traditional. Using the classic recipes that have made France home to the best culinary experience, Rachel is an expert at recreating those dishes we know and love, with a fresh and modern take.

In MUESLI AND GRANOLA, Rachel Khoo shows you how to create your own boxes of cereal, delicious mueslis, granolas and porridges, such as Persian porridge, citrus fruit granola and rhubarb compote. You'll also discover other exciting uses for muesli: crumbles, cookies, muffins, bread and amuse-bouches, with recipes such as double chocolate flapjack and cherry and pistachio muesli bars. Including ideas for children and for those with gluten allergies, this is a unique collection of recipes that will inspire you to start your day with a little bit of Paris.

More books from Orion Publishing Group

Cover of the book The Deceivers by Rachel Khoo
Cover of the book The Coming Event by Rachel Khoo
Cover of the book Wild Things to Make by Rachel Khoo
Cover of the book A Year at Hotel Gondola by Rachel Khoo
Cover of the book Flagging the Problem by Rachel Khoo
Cover of the book Nightchild by Rachel Khoo
Cover of the book Put Out the Fires by Rachel Khoo
Cover of the book New York Blues by Rachel Khoo
Cover of the book The Planet Seekers by Rachel Khoo
Cover of the book One More Sunday by Rachel Khoo
Cover of the book Ella Morris by Rachel Khoo
Cover of the book The Muller-Fokker Effect by Rachel Khoo
Cover of the book Clash of Empires: The Red Sea by Rachel Khoo
Cover of the book The New Achilles by Rachel Khoo
Cover of the book Calm by Rachel Khoo
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy