Ruminant Surgery, An Issue of Veterinary Clinics of North America: Food Animal Practice, E-Book

Nonfiction, Health & Well Being, Medical, Veterinary Medicine, Food Animal, Reference
Cover of the book Ruminant Surgery, An Issue of Veterinary Clinics of North America: Food Animal Practice, E-Book by Andrew J. Niehaus, BS, DVM, MS, DACVS, David E. Anderson, DVM, MS, DACVS, Elsevier Health Sciences
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Author: Andrew J. Niehaus, BS, DVM, MS, DACVS, David E. Anderson, DVM, MS, DACVS ISBN: 9780323477161
Publisher: Elsevier Health Sciences Publication: October 8, 2016
Imprint: Elsevier Language: English
Author: Andrew J. Niehaus, BS, DVM, MS, DACVS, David E. Anderson, DVM, MS, DACVS
ISBN: 9780323477161
Publisher: Elsevier Health Sciences
Publication: October 8, 2016
Imprint: Elsevier
Language: English

This issue of Veterinary Clinics of North America: Food Animal Practice focuses on Bovine Surgery. Article topics include: Local, regional, and spinal anesthesia in ruminants; Field sedation and anesthesia of ruminants; Respiratory Surgery; Surgery of the sinuses and eyes; Surgical procedures of the forestomachs; Surgical Management of Abomasal disease; Intestinal surgery; Surgery of the Umbilicus and Related Structures; Female reproductive surgery; Male reproductive surgery; Surgical management of the teats and udder; and more!

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This issue of Veterinary Clinics of North America: Food Animal Practice focuses on Bovine Surgery. Article topics include: Local, regional, and spinal anesthesia in ruminants; Field sedation and anesthesia of ruminants; Respiratory Surgery; Surgery of the sinuses and eyes; Surgical procedures of the forestomachs; Surgical Management of Abomasal disease; Intestinal surgery; Surgery of the Umbilicus and Related Structures; Female reproductive surgery; Male reproductive surgery; Surgical management of the teats and udder; and more!

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