Rump Roast Greats: Delicious Rump Roast Recipes, The Top 80 Rump Roast Recipes
Nonfiction, Food & Drink
| Author: | Jo Franks | ISBN: | 9781488542251 |
| Publisher: | Emereo Publishing | Publication: | September 23, 2013 |
| Imprint: | Emereo Publishing | Language: | English |
| Author: | Jo Franks |
| ISBN: | 9781488542251 |
| Publisher: | Emereo Publishing |
| Publication: | September 23, 2013 |
| Imprint: | Emereo Publishing |
| Language: | English |
Everything is in here, from the proverbial soup to nuts: A Better Pot Roast, All American Pot Roast, Apple Cider Pot Roast, Bajan Black Bean Soup, Baked Beefy Tomato Rigatoni, Barbecue Beef Sandwiches, Barcelona Beef Stew, Beef Barley Soup, Spaghetti With Superb Meat Sauce, Spiced Pot Roast With Fresh, Steak And Onion Spring Rolls, Sweet Heart Pastry, Szechwan Beef With Tangerine Peel Sauce, Vryonoye Miaso Po-Russki (Boiled Beef Russian-Style)...and much much more!
This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan!
Rump Roast Greats is packed with more information than you could imagine. 80 delicious dishes covering everything, each employing ingredients that should be simple to find and include Rump Roast. This cookbook offers great value and would make a fabulous gift.
This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.
The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them.
Yummy!!
Everything is in here, from the proverbial soup to nuts: A Better Pot Roast, All American Pot Roast, Apple Cider Pot Roast, Bajan Black Bean Soup, Baked Beefy Tomato Rigatoni, Barbecue Beef Sandwiches, Barcelona Beef Stew, Beef Barley Soup, Spaghetti With Superb Meat Sauce, Spiced Pot Roast With Fresh, Steak And Onion Spring Rolls, Sweet Heart Pastry, Szechwan Beef With Tangerine Peel Sauce, Vryonoye Miaso Po-Russki (Boiled Beef Russian-Style)...and much much more!
This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan!
Rump Roast Greats is packed with more information than you could imagine. 80 delicious dishes covering everything, each employing ingredients that should be simple to find and include Rump Roast. This cookbook offers great value and would make a fabulous gift.
This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful.
The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them.
Yummy!!
