Science and Strategies for Safe Food

Nonfiction, Science & Nature, Technology, Food Industry & Science
Cover of the book Science and Strategies for Safe Food by Surender S. Ghonkrokta, CRC Press
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Author: Surender S. Ghonkrokta ISBN: 9781351775113
Publisher: CRC Press Publication: May 25, 2017
Imprint: CRC Press Language: English
Author: Surender S. Ghonkrokta
ISBN: 9781351775113
Publisher: CRC Press
Publication: May 25, 2017
Imprint: CRC Press
Language: English

Food system has become complex with globalisation and there are stringent requirements from food business operators. In this respect there is a need to bring together aspects of food security, food safety management, food quality management, food analysis and risk analysis. This book focuses on all these aspects hence it would find wide application amongst academia, researchers, food regulators, auditors and consumers.

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Food system has become complex with globalisation and there are stringent requirements from food business operators. In this respect there is a need to bring together aspects of food security, food safety management, food quality management, food analysis and risk analysis. This book focuses on all these aspects hence it would find wide application amongst academia, researchers, food regulators, auditors and consumers.

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