Sugar Esters Microemulsions

Nonfiction, Science & Nature, Science, Chemistry, Physical & Theoretical, Technical & Industrial
Cover of the book Sugar Esters Microemulsions by Monzer Fanun, Elsevier Science
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Monzer Fanun ISBN: 9780128117118
Publisher: Elsevier Science Publication: July 21, 2017
Imprint: Elsevier Language: English
Author: Monzer Fanun
ISBN: 9780128117118
Publisher: Elsevier Science
Publication: July 21, 2017
Imprint: Elsevier
Language: English

Sugar Esters Microemulsions covers recent advances in the formulation, characterization and applications of sugar esters microemulsions. This book comprehensibly covers a decade of experience on using sugar surfactants for various applications. It enables researchers in the field to follow a tested methodology in choosing the best sugar surfactant formulation that fits an application of interest. This book is the ultimate reference for all those in industry or academy working in the field of microemulsions in general and sugar esters in particular.

  • Provides a timely reference for those working in research and development as well as academic scientists in the colloid and surface science field
  • Presents a succinct summary on recent research, eliminating the need to search through a multitude of resources for critical information
  • Complements existing books on microemulsions which take the more traditional approach of reviewing the fundamental aspects of the subject
  • Examines recent advances in the formulation and characterization of the properties of sugar ester microemulsions for various applications
  • Provides case studies in each chapter to clarify theoretical material
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Sugar Esters Microemulsions covers recent advances in the formulation, characterization and applications of sugar esters microemulsions. This book comprehensibly covers a decade of experience on using sugar surfactants for various applications. It enables researchers in the field to follow a tested methodology in choosing the best sugar surfactant formulation that fits an application of interest. This book is the ultimate reference for all those in industry or academy working in the field of microemulsions in general and sugar esters in particular.

More books from Elsevier Science

Cover of the book Annual Reports on NMR Spectroscopy by Monzer Fanun
Cover of the book Half-Linear Differential Equations by Monzer Fanun
Cover of the book Gas Chromatography and Mass Spectrometry by Monzer Fanun
Cover of the book Reflection Seismology by Monzer Fanun
Cover of the book Advances in the Study of Behavior by Monzer Fanun
Cover of the book Metabolons and Supramolecular Enzyme Assemblies by Monzer Fanun
Cover of the book Organic Chemistry of Enzyme-Catalyzed Reactions, Revised Edition by Monzer Fanun
Cover of the book Steel Corrosion-Induced Concrete Cracking by Monzer Fanun
Cover of the book Advances in Food and Nutrition Research by Monzer Fanun
Cover of the book Treatment of Eating Disorders by Monzer Fanun
Cover of the book Cereal Grains for the Food and Beverage Industries by Monzer Fanun
Cover of the book Enterprise Business Intelligence and Data Warehousing by Monzer Fanun
Cover of the book Risks of Hazardous Wastes by Monzer Fanun
Cover of the book Multimedia Information Retrieval by Monzer Fanun
Cover of the book Multilevel Inverters by Monzer Fanun
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy