Sugar Free Caramel Frosting Recipe

Nonfiction, Food & Drink, Baking & Desserts, Baking
Cover of the book Sugar Free Caramel Frosting Recipe by Kathy Suchy Richards, Kathy Suchy Richards
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Author: Kathy Suchy Richards ISBN: 9781301845774
Publisher: Kathy Suchy Richards Publication: August 6, 2013
Imprint: Smashwords Edition Language: English
Author: Kathy Suchy Richards
ISBN: 9781301845774
Publisher: Kathy Suchy Richards
Publication: August 6, 2013
Imprint: Smashwords Edition
Language: English

Finally, a fudgy textured caramel sugar free frosting! It is so GOOEY good!

You can make this delicious caramel sugar free frosting for one cake, two cakes, or a seven layer cake. This recipe cooks within 15 to 20 minutes on your stove.

Photos take you through the steps of the cooked frosting recipe.

At the end of this book, I have provided a quick caramel frosting idea that requires only heating before spreading onto a cooled cake. This almost instant caramel frosting will surprise and delight you.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Finally, a fudgy textured caramel sugar free frosting! It is so GOOEY good!

You can make this delicious caramel sugar free frosting for one cake, two cakes, or a seven layer cake. This recipe cooks within 15 to 20 minutes on your stove.

Photos take you through the steps of the cooked frosting recipe.

At the end of this book, I have provided a quick caramel frosting idea that requires only heating before spreading onto a cooled cake. This almost instant caramel frosting will surprise and delight you.

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