Sugar Trading Manual

Business & Finance, Industries & Professions, Industries
Cover of the book Sugar Trading Manual by , Elsevier Science
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Author: ISBN: 9781855739505
Publisher: Elsevier Science Publication: May 26, 2000
Imprint: Woodhead Publishing Language: English
Author:
ISBN: 9781855739505
Publisher: Elsevier Science
Publication: May 26, 2000
Imprint: Woodhead Publishing
Language: English

Since its launch, Sugar Trading Manual (STM) has established itself as the definitive information source for the sugar market worldwide. It is compiled from contributions by some of the most senior and widely respected figures in the international sugar trade. This edition takes into account changes in all aspects of the business including production, markets, pricing, contracts, administration and management, and the influence of the major trading blocs. STM is an invaluable training resource for all new entrants to the industry as well as providing everyone already involved in the global sugar business with vital information on its day-to-day workings.

  • The only comprehensive, updateable reference source to the structure and conduct of the global sugar business
  • Written by well-respected industry insiders
  • Covers the entire spectrum of trading instruments and markets
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Since its launch, Sugar Trading Manual (STM) has established itself as the definitive information source for the sugar market worldwide. It is compiled from contributions by some of the most senior and widely respected figures in the international sugar trade. This edition takes into account changes in all aspects of the business including production, markets, pricing, contracts, administration and management, and the influence of the major trading blocs. STM is an invaluable training resource for all new entrants to the industry as well as providing everyone already involved in the global sugar business with vital information on its day-to-day workings.

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